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April 28, 2010

Annamlo Podi ~ Spiced Lentils Powder for Rice


Annam lo Podi ~ Spiced Lentils Powder for Rice

Ingredients :

Yellow lentil ( Bengal gram ) : 1 cup
Red gram : 3/4 cup
Split black gram : 1/2 cup
Moong dal : 1/2 cup
Cumin seeds : 1 tsp
Red chilli powder : 1tsp
Salt to taste


~ Roasted Lentils ~

Method :

1.Dry roast all lentils separately in a heavy bottom pan and fry until a golden brown color.
2.When color changes and nice aroma appears, remove from heat and let it cool completely.
3.When it cools down, mix all the roasted lentils and cumin seeds.
4.Blenderise the mixture into a coarse powder.
5.Now add salt and red chilli powder.
6.Blenderise it again.



7.Serve with plain steamed rice and dollop of ghee.
8.
Store in air tight containers.

36 comments:

  1. Nice healthy powder
    Thx. for sharing :-)

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  2. Thanks Hari Chandana ....for dropping by my blog and the sweet comment .
    you have a wonderful blog and seeing your young age i am in awe ... though i started cooking very young .
    this podi recipe looks really interesting..

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  3. I love podi with ghee and rice oh my god its heaven.. This podi makes me hungry ... and all time fav.

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  4. Wow! The powder is really nutritious and good.

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  5. Adding moonghdal is very new to me.............super

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  6. I used to prepare this with only tuvar dal, this version looks healthy too,sure to try.

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  7. Can't wait to try it ...looks gud

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  8. Nice post hari.I love this with ghee.

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  9. Super yummy, tastes great with adding ghee.. yumm

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  10. Very healthy and yum powder! Very useful to have at home at all times too :-)

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  11. Hi hari,

    Thank you for the nice comments you have left in my blog. I love paruppu podi anytime. In fact when we visit the balaji temple I used to stay at hotel Bheema's and they used to serve it with food. I used to love it.

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  12. Harichandna,

    Parippu podi looks really yummy. I can eat one bowl of rice now.

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  13. Podi looks so perfect. I'm looking for this recipe. Thanks for sharing.

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  14. Very healthy and flavorful podi dear. I can have q lot of rice with this and ghee:)

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  15. Thats a new flavour to me...looks so grt...I never had this kind of dishes....thanks for sharing....

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  16. This is my favorite.. yummy. Nice clicks buddy :)

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  17. love this spice powder...nice mix...would love to follow your recipes!

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  18. I can have this lentils powder with hot steaming rice topped with ghee and papads, feel like having some rite now..

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  19. my daughter loves to have paruppu posi with rice and ghee...will definetly try your spicy healthy podi..nice click

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  20. A gr8 fan of podis and pachadis!lovely post and a nice blog here.

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  21. Great recipe..Thanks for sharing Harichandana..(BTW what a beautiful name you have !)

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  22. Thank you for sharing this recipe!

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  23. I just love chutney podi's-thanks for the recipe and for reminding me!!

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  24. Different podi recipe..Its similar to Tmailnadu's Paruppu Podi

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  25. parappu podi with rice and rasam,...comfort food..

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  26. yummmm like to have this podi with hot rice and drop of ghee mmmm mouthwatering. After a long time chandana How are you dear.

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  27. Hi . First time here , u hav a lovely collection of recipes with wonderful clicks ..
    The podi sounds so yummy ....

    Smita
    @ Little Food Junction

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  28. I like Annam+podi so much, make often with wide variety of ingredients...your version sounds very nice, gonna try soon.

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  29. Very healthy and yummy powder.Btw can you tell me how long can I store this powder?
    Deepa
    Hamaree Rasoi

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  30. Your cooking looks absolutly wonderful - I will be back to see what else you are cooking..

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  31. First time here and blog is superb! Paruppu Podi looks awesome. I would like to taste with hot Rice. And of course Papad and ghee along with that.

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  32. Hari, you too got a beautiful blog, following you, thanks for visiting my blog :)

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  33. Thank you so much to all..I greatly appreciate your wonderful words.. :)

    @ Rekha - I am fine dear..Thank you.. how abt u ??

    @Deepa - up to 6 months dear.. thanq so much

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