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August 1, 2011

Apple Rabri / Rabdi

Ingredients :

Milk : 2 cups
Grated Apple : 3/4 cup
Sugar : 1/4 cup
Cardamom Powder : 1/2 tsp
Ghee roasted almonds


Method :

Heat the milk in a heavy bottomed pan and boil on a low flame until it reduces to half quantity. When the milk is reduced to half, add the sugar and cardamom powder and cook for a few minutes. Now add the grated apple and cook for another 2 minutes.Switch off the flame and let it cool completely. Garnish with chopped almonds and refrigerate for sometime. Serve it chilled.

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30 comments:

  1. yum yum yummmmmmmmmmmmy !!!!!!!!!!!!!!!!!!

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  2. I make this too...it's really delicious :-)

    Love the click!

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  3. I love this combination...

    http://www.panchamrutham.blogspot.com/

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  4. Delish ...I want to make this now..ages I have done this :)

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  5. wow very innovative n ur clicks r awesome

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  6. Can we cheat by starting with cream? Love your site, by the way!
    Best,
    Rajini
    http://madamescientist.wordpress.com/

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  7. Slurp !!! Heard abt this dish, but never made myself..Can u pass me some of those yummy rabdi

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  8. Apple rabri looks yummy and delicious. Very simple recipe and healthy too.

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  9. rabdi with apples sounds interesting.nicly clicked too

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  10. Delicious nd flavorful dessert dear

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  11. Hari I can smell the apple...looks so yummy

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  12. Creamy & deeeeliiicious!!!
    Prathima Rao
    Prats Corner

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  13. Wow! It looks so good !I have never tried Rabdi with apples. Thanks for the recipe.

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  14. Looks like a divine apple dessert!

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  15. Yummy apple rabri. Loved the way you made it! The photograph looks gorgeous!

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  16. Really helpful information, lots of thanks for your post.
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  17. IF apple, not made dry(by stiring on hot pan), will not break the milk?

    ReplyDelete

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