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September 21, 2012

Pudina Mullangi Pachadi | Radish and Mint Chutney for Tiffins

Mullangi Pudina Pachadi ~ Mint and Radish Chutney Recipe
Preparation & Cooking Time : 20 mins
Serves: 4 persons

Ingredients :

Grated Radish / Mooli : 1 cup
Fresh Mint Leaves : 1 cup, packed
Green chillies : 3- 5
Tamarind : 1 inch piece 
Salt to taste
Oil : 2 tsp

For Tempering :

Mustard Seeds : 1/4 tsp
Urad Dal : 1/4 tsp
Oil : 1 tsp
A pinch of hing (optional)

Method :

1. Soak the tamarind in water for 10 minutes and set aside. 

2. Heat oil in a pan and add the slit green chillies and fry for a minute. Now add the grated radish and mint leaves to it and fry for 3 - 5 minutes till the raw smell disappears. Remove from the heat and let it cool. 

3. Grind the radish mix, soaked tamarind and some salt to a smooth paste by adding little water. Transfer the chutney into a bowl and keep it aside. 

4. Heat a teaspoon of oil in a pan for seasoning. Add the mustard seeds and urad dal and let them splutter. When the seeds stop popping, add the hing and stir for a few seconds and turn off the heat. 

5. Pour the tempered ingredients over the chutney and combine well. Serve with idli, dosa , pongal or upma

Check out other chutney recipes for breakfast:


    20 comments:

    1. very interesting combination.. Should be good

      Great-secret-of-life.blogspot.com

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    2. The chutney looks so vbrant. Lovely recipe :)

      ReplyDelete
    3. Nice combination chutney..looks delicious!!

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    4. very innovative and awesome combo chutney.

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    5. New & interesting combo!!
      Prathima Rao
      Prats Corner

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    6. Delicious and lovely looking pachadi. Very colorful looking preparation.
      Deepa

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    7. very innovative recipe. looks so refreshing.

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    8. Never tried this combo. sounds yum. will make it :)

      ReplyDelete
    9. Healthy combo,loved this flavorful pachadi...

      ReplyDelete
    10. Nice recipe...looks very innovative, digestive n tasty too...

      The green color looks awesome!

      ReplyDelete
    11. What a lovely combination for making the chutney. Looks amazing.

      Mina

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    12. now I can make a new radish dish at home.. loved it!

      ReplyDelete

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