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Nungu Lemon Juice - Toddy Palm Fruit / Thaati Munjalu Juice Recipe
Refreshing and healthy summer cooler made with Ice Apple / Toddy Palm Seeds and lemon.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Drinks
Cuisine:
Indian
Servings:
2
people
Calories:
48
kcal
Author:
Hari Chandana Ponnaluri
Ingredients
3
Tender Ice Apples / Nungu / Taati Munjalu / Toddy Palm Fruits
2
small
Lemons
1
cup
Water
2
tbsp
Sugar
or as needed
Instructions
Remove the outer layer of ice apples.
Grind the ice apples and sugar until smooth.
Then add the lemon juice and water and blend again to combine well.
Pour the juice into glasses and top with ice cubes.
Serve immediately.
Notes
Adjust the lemon and sugar according to your taste.
Use more or less water to adjust the consistency.
You can also use honey instead of sugar
Nutrition
Calories:
48
kcal
|
Carbohydrates:
12
g
|
Sodium:
6
mg
|
Sugar:
12
g
|
Vitamin C:
0.5
mg