Banana Chocolate Jam Recipe
How to make Banana Chocolate Jam Recipe with step by step photos and video
Prep Time5 mins
Cook Time10 mins
Total Time15 mins
- 1 cup Mashed Banana
- 1/2 cup Sugar
- 2 tbsp Lemon Juice
- 1.5 tbsp Cocoa Powder
Mash the banana until creamy or chunky.
Combine the mashed banana, sugar and lemon juice in a pan and mix well.
Let it cook for 10 minutes until the mixture thickens.
Turn off the flame and add the cocoa powder.
Mix until well combined and let it cool completely.
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Store in a clean airtight container and refrigerate for a couple of weeks.