Nuvvula Undalu or Sesame Jaggery Laddu Recipe
How to Make Til Ke Laddu or Ellu Urundai or Nuvvula Chimmili Recipe with step by step photos and video. A healthy and quick sweet snack made with sesame seeds and jaggery.
Servings: 10 Laddus
- 1 cup White Sesame Seeds
- 3/4 cup Jaggery
Heat a heavy bottomed pan. Add and roast the sesame seeds over the low flame until they are a light golden color.
Do not burn the seeds.
Transfer them to a plate and let them cool completely.
Grind the roasted seeds to a coarse powder. Add the jaggery to it and grind it together.
Shape the mixture into round balls and store in an airtight container.
Calories: 149kcal | Carbohydrates: 18g | Protein: 2g | Fat: 7g | Saturated Fat: 1g | Sodium: 1mg | Potassium: 70mg | Fiber: 1g | Sugar: 15g | Calcium: 151mg | Iron: 2.3mg