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May 19, 2010

Majjiga Mirapakayalu ( Oori Mirapa ) ~ Sun Dried Chillies

Ingredients :

Green Chillies : 1/4 kg
Sour Buttermilk : 1/4 kg
Turmeric powder : 1/4 tsp
Salt : 2 tsp

Method :

1. Wash and slit the green chillies and keep it aside.
2. Pour the sour buttermilk in a wide vessel. Add salt, turmeric powder and slit green chillies to it.
3. Mix well and soak them for 3 to 4 days. Remove the green chillies from the salted buttermilk. Place on the plastic sheet and let it dry in the sunlight.


Dahi Mirchi / Vuppu Menasinakayi / Mor Milagai

4. Once they are dried remove from the sheet and store in the airtight container.

5. Fry the dried chillies in hot oil before serving. Serve with dal or sambar.

24 comments:

  1. I like fried sun dried chilies chandna,It looks really beautiful

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  2. I love them :) nice clicks Chandana :)

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  3. My favourite, just love with curd rice..yumm!!

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  4. OMG.. moar milagai is getting a lot of attraction today I believe :) I have posted it in my blog few hours back and Deesha as well :) he he.. anyways the craze for it never goes down. Looks fantastic dear :)

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  5. wow !!! Yummy and delicious.. Beautiful step by step instructions. Love the chilies.

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  6. Thats fantastic one which will always be in stock with me .. I love it...

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  7. Goes very well with curd rice.........

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  8. These are my favorite...I love them with curd rice :)

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  9. these look perfect to spice up any meal...

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  10. Love your step by step details. I love this ...never thought of making these at home. definitely try now...

    Deepa
    Hamaree Rasoi

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  11. Is it chilly time???? m seeing it in all blogs..... Yummmm they r :)

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  12. I luv this...wwith curd rice they are perfect combo!

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  13. I too make this love it with curd rice!

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  14. hmm..that reminds me my mom use to make this whenever she gets nice and beautiful looking green chillies...love them...pics are so tempting...feels like grabbing them and take a bite...:)

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  15. My favourite one and I love to have with sambar,rasam or any form of South-Indian items...

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  16. this is absolutely delicious! very attractive presentation too.

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  17. Wow I love this in curd rice:)

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  18. Wow summer special looks great perfect choice with dal rice or curd rice yummmm...

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  19. Chandana emi cheppamantaaaaaaaaaaaaaaaaaaaaru mee recipes nu.I love all ur recipes.This is my favourite one.I love to have this with curd rice.But i used mostly store bought only.Will give a try.

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  20. oh wav nice to see fried chilies..i like it very much with rice..

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