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May 21, 2011

Apple Kesari ~ Apple and Semolina Pudding


~ Apple Flavored Ravva Kesari ~

Ingredients :


Apples : 2 medium sized
Semolina : 1 cup
Sugar : 1 cup
Water : 3 cups
Ghee : 1/2 cup
Cardamom Powder : 1/2 tsp
Cashews and Raisins



Method :

Roast the semolina in a table spoon of ghee until light golden color and keep it aside. Wash, peel and grate the apples and set aside. Bring 3 cups of water to boil and add the roasted semolina and grated apple to it. Cover with a lid and let it cook completely. When the water evaporates, add the sugar, cardamom powder and ghee. Mix well and cook for a few minutes. When it thickens, add little ghee and switch off the heat. Garnish with fried cashews and raisins and serve.

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Other Names : Apple Flavored Rava Kesari, Apple Suji Halwa

22 comments:

  1. Flavorful and tasty pudding... feel like having some now...

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  2. apple semolina pudding sounds great...love to try it sometime...!

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  3. Apple kesari looks so delicious. Great preparation.

    Deepa
    Hamaree Rasoi

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  4. Kesari looks super delicious, adding apples sounds marvellous..

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  5. lovely...looks delicious..

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  6. Yummy pudding..makes me drool.

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  7. Apple kesari looks awesome.

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  8. always a favourite..kesari looks yumm..

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  9. Looks absolutely delicious. Love the addition of apples

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  10. delicious combination of flavours

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  11. loved d addition of apples..I do it wid mango r pineapple n just love both d versions..yummy!!

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  12. A great idea to make a delicious dessert with apple! love it!

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  13. That's a nice flavour in the kesari! I'd try it out soon!

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  14. New to me and looks super yum

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  15. Loved this soft, fudgy & yummy sheera!! Trying this out tom!!
    Prathima Rao
    Prats Corner

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  16. looks yummy ! gonna try this out soon :-)

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