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May 21, 2011

Apple Kesari ~ Apple and Semolina Pudding

~ Apple Flavored Ravva Kesari ~

Ingredients :

Apples : 2 medium sized
Semolina : 1 cup
Sugar : 1 cup
Water : 3 cups
Ghee : 1/2 cup
Cardamom Powder : 1/2 tsp
Cashews and Raisins

Method :

Roast the semolina in a table spoon of ghee until light golden color and keep it aside. Wash, peel and grate the apples and set aside. Bring 3 cups of water to boil and add the roasted semolina and grated apple to it. Cover with a lid and let it cook completely. When the water evaporates, add the sugar, cardamom powder and ghee. Mix well and cook for a few minutes. When it thickens, add little ghee and switch off the heat. Garnish with fried cashews and raisins and serve.

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Other Names : Apple Flavored Rava Kesari, Apple Suji Halwa


  1. Flavorful and tasty pudding... feel like having some now...

  2. apple semolina pudding sounds great...love to try it sometime...!

  3. Apple kesari looks so delicious. Great preparation.

    Hamaree Rasoi

  4. Kesari looks super delicious, adding apples sounds marvellous..

  5. lovely...looks delicious..

  6. Yummy pudding..makes me drool.

  7. Apple kesari looks awesome.

  8. always a favourite..kesari looks yumm..

  9. Looks absolutely delicious. Love the addition of apples

  10. delicious combination of flavours

  11. loved d addition of apples..I do it wid mango r pineapple n just love both d versions..yummy!!

  12. A great idea to make a delicious dessert with apple! love it!

  13. That's a nice flavour in the kesari! I'd try it out soon!

  14. New to me and looks super yum

  15. Loved this soft, fudgy & yummy sheera!! Trying this out tom!!
    Prathima Rao
    Prats Corner

  16. looks yummy ! gonna try this out soon :-)


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