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January 19, 2012

Biyyam Pindi Manugupoolu ~ Rice Flour Chakli Recipe

Ingredients :
  • Rice Flour : 3 cups
  • Roasted Bengal Gram Powder : 1 cup
  • Ajwain Seeds : 1 tsp
  • Red Chilli Powder : 2 tsp
  • Salt to taste
  • Oil

Method :

1. Combine the both flours with salt, red chilli powder and ajwain seeds and set aside. 

2. Bring 2 cups of water to a rolling boil with 2 tablespoons of oil. Add this boiling water to the flour and mix with a spatula. Mix very well and cool. 

3. Make a soft dough by adding the cold water little by little. Knead the dough till very soft. The dough should be soft and smooth. 

4. Take a small portion of dough and fill in the murukku / chakli press. 

5. Grease a ladle with little oil. Press the chakli maker on the greased ladle. Slightly rotate the chakli maker round and round until it forms a spiral shaped chakli. 

6. Heat oil for deep frying. Carefully drop the chaklis and deep fry them on a medium flame. 

7. Remove and place them on a tissue paper. Let them cool completely and store in airtight container.

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42 comments:

  1. that looks soo crispy and perfect..well done

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  2. Looks very delicious, nice presentation.

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  3. Wow. Murukulu have come out so perfectly shaped. They look delicious -- crunchy & crisp.

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  4. Very crispy and delicious looking chaklis. Excellent snack.

    Deepa
    Hamaree Rasoi

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  5. Totally YUMMY

    Aarthi
    http://yummytummy-aarthi.blogspot.com/

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  6. wow they look just like store bought!nice recipe..

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  7. Amazingly round chaklis.......love the presentation.

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  8. Super crispy and quite an addictive murukku..

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  9. Beautiful murukulu & perfectly spiraled

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  10. I admire you!!! Murukku's are perfectly, no, very perfectly made. Looks colourful too.

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  11. manugupoolu noru vooristhunnayi. What a tempting pic!!

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  12. mmm.... simply delicious... irresistible

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  13. perfect spirals, looks so crispy n crunchy...mmmm..more tempting too :)

    Spicy Treats
    OnGoing Event ~ Dish It Out-Brinjal n Garlic

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  14. Thats very crispy and perfect !!r

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  15. the chaklis look perfect and so crisp

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  16. Perfect chakkili looks perfect n tastes crispy...

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  17. Perfect chakkili looks perfect n tastes crispy...

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  18. beautiful murukku.... looks perfect and yumm.

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  19. you have this incredible sense of making everything perfect. those are better than the store bought ones. and trust me am not exaggerating a bit.

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  20. Crispy delicious murrukku...Love to munch some now...

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  21. so crispy and perfectly done !!

    Ongoing Event - CC-Chocolate Fest

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  22. perfect shapes and a great snack for the evening coffee.

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  23. very perfectly done and delicious chakli..bookmarked it ..

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  24. WOW..cannot be better than this,too perfect...well done

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  25. Hi chandana yelavunnaru? Manuguboolu perfect..looks so tempting....

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  26. yummm, looks so crisp and crunch..
    Love the new looks of the blog... :-)

    -Mythreyi
    Yum! Yum! Yum!

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  27. this looks perfect! so crispy, crunchy & golden

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  28. The chaklis look perfect - perfect shape and perfectly fried, I'm sure they must taste perfect too ... Great job!

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  29. Looks perfect and crispy. Well done dear :)

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  30. Had book marked this recipe, planning to make it. What do you mean by roasted bengal gram powder here? Is it normal channa dal powder or daliya powder?

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  31. thanks for posting tasty recipe.

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