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    Home » breakfast » Ragi Ammini Kozhukattai Recipe

    Last Updated: July 17, 2020 | First Published on: December 12, 2011 by Hari Chandana Ponnaluri

    Ragi Ammini Kozhukattai Recipe

    4 shares
    Ingredients :
    For the Dough :
    • Ragi Flour / Finger Millet Flour : 1 cup
    • Oil : 1 tsp
    • Salt to taste
    For Tempering :
    • Grated Fresh Coconut : 4 to 6 tbsp
    • Dried Red Chillies : 3 or 4
    • Mustard Seeds : 1 tsp
    • Urad Dal : 1 tsp
    • Turmeric Powder : ¼ tsp
    • Hing : ⅛ tsp
    • Curry Leaves : 1 sprig
    • Oil : 1 tbsp

     

    Method :

    1. Combine the ragi flour, salt and oil in a wide bowl.

    2. Add required boiling water to
    make a soft dough. The dough
    should be soft and smooth.

    3. Grease your hands with oil and divide the
    dough into small balls. Steam cook the balls for 10 – 12 minutes.

    4. Heat
    oil in pan. Add the mustard seeds and urad dal and let them splutter.
    Add the broken red chillies, hing and curry leaves and fry for a couple
    of seconds.

    5. Now add the finely grated coconut and turmeric to it and fry
    for a minute. Then add the steamed dough balls and mix well.

    6. Adjust the
    salt and switch off the flame. Serve immediately.

    • Check out other recipes of Ragi / Finger Millet here
    • Back to Recipe Index
    4 shares

    Filed Under: breakfast, snack, Uncategorized Tagged With: coconut, fingermillet

    Reader Interactions

    Comments

    1. Ramya says

      December 13, 2011 at 1:14 am

      What a nice idea:-) One healthy breakfast/snack:-)

      Reply
    2. divya says

      December 13, 2011 at 10:16 pm

      wow…iam drooling here so tempting….

      Reply
    3. anthony stemke says

      December 14, 2011 at 12:12 am

      Lovely looking dish but I'm not familiar with ragi flour.

      Reply
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    A little about me..

    Hi!
    Glad you’re here!. I am Hari Chandana Ponnaluri, an Indian food blogger currently living in Spain. Blogging and photography have been my world for about 13 years now and all I need are – a camera, some ingredients & props, and an internet connection to make your while worth on my website!☺ .. Read More…

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