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5 from 1 vote

Mango Cucumber Salsa

Mango cucumber salsa is a healthy, easy and refreshing Mexican appetizer or side dish made with cubed mangoes. cucumber, onion and cilantro.
Prep Time15 minutes
Cook Time0 minutes
Total Time15 minutes
Course: Appetizer, Side Dish, Snack
Cuisine: International, Mexican
Keyword: mango cucumber salsa recipe, Mango Recipes, Salsa Recipes
Servings: 10
Calories: 30kcal
Author: Hari Chandana Ponnaluri

Ingredients

  • 2 Cups Cubed Mangoes (1 large mango)
  • 2 Cups Cucumber finely chopped
  • ¾ Cup Red Onion finely chopped
  • ½ Cup Chopped Cilantro tightly packed
  • 2 Tablespoons Chopped Jalapeno
  • ½ Teaspoon Salt or to taste
  • ½ Teaspoon Ground Pepper
  • 2-3 Tablespoon Lemon Juice

Instructions

  • Combine all the ingredients in a large mixing bowl.
  • Gently mix until well combined.
  • Refrigerate for sometime and serve

Video

Nutrition

Calories: 30kcal | Carbohydrates: 7g | Protein: 1g | Fat: 0.2g | Saturated Fat: 0.05g | Polyunsaturated Fat: 0.04g | Monounsaturated Fat: 0.1g | Sodium: 118mg | Potassium: 120mg | Fiber: 1g | Sugar: 6g | Vitamin A: 466IU | Vitamin C: 18mg | Calcium: 11mg | Iron: 0.2mg
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