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Pista Lassi Recipe
How to Make Pista Lassi Recipe with step by step photos and video.
Prep Time
5
minutes
mins
Cook Time
0
minutes
mins
Total Time
5
minutes
mins
Course:
Beverage
Cuisine:
Indian
Keyword:
authentic, Indian Drinks, Traditional
Servings:
2
Calories:
325
kcal
Author:
Hari Chandana Ponnaluri
Ingredients
1
cup
Yogurt
½
cup
Milk
¼
cup
Pistachios
7
units
Cardamom Pods
2 to 3
tbsp
Sugar
Ice Cubes
Instructions
Grind pistachios and cardamom seeds to a powder using a blender or mixie.
Reserve a teaspoon of the ground pistachios for garnishing.
Add yogurt, milk, sugar and ice cubes to the ground pistachios.
Blend everything well.
Pour into glasses and garnish.
Serve immediately.
Video
Nutrition
Calories:
325
kcal
|
Carbohydrates:
45
g
|
Protein:
10
g
|
Fat:
13
g
|
Saturated Fat:
5
g
|
Cholesterol:
22
mg
|
Sodium:
84
mg
|
Potassium:
467
mg
|
Fiber:
3
g
|
Sugar:
40
g
|
Vitamin A:
285
IU
|
Vitamin C:
2.2
mg
|
Calcium:
247
mg
|
Iron:
1.1
mg