Peanut Sesame Laddu Recipe - Palli Nuvvula Ladoo Recipe
How to Make Peanut Sesame Ladoo Recipe with step by step photos. An easy, quick and healthy Indian Ladoos made with peanuts, sesame seeds and jaggery.
Servings: 15 Laddus
Calories: 126kcal
Ingredients
- 1 cup Peanuts
- 1/2 cup Sesame Seeds
- 3/4 cup Jaggery powdered
Instructions
- Heat a pan on medium flame, add the peanuts and roast them till they turn brown.
- Remove from the flame and let them cool completely.
- Remove the skin of the peanuts completely and set aside.
- Dry roast the sesame seeds until golden color. Allow them to cool completely.
- Grind the roasted peanuts and sesame seeds into a coarse powder.
- Now add the powdered jaggery to it and blend it again until combined.
- Take a small portion of the mixture and form into a ball.
- Store them in an airtight container.
Nutrition
Calories: 126kcal | Carbohydrates: 12g | Protein: 3g | Fat: 7g | Saturated Fat: 1g | Sodium: 2mg | Potassium: 95mg | Fiber: 1g | Sugar: 10g | Calcium: 62mg | Iron: 1.2mg
How to Make Peanuts Sesame Ladoo Recipe with Step by Step Photos:
- Heat a pan on medium flame, add the peanuts and roast them till they turn brown.
- Remove from the flame and let them cool completely.
- Remove the skin of the peanuts completely and set aside.
- Dry roast the sesame seeds until golden color.
- Allow them to cool completely.
- Grind the roasted peanuts and sesame seeds into a coarse powder.
- Now add the powdered jaggery to it and blend it again until combined and then form into ladoos.
- Take a small portion of the mixture and form into a ball.
- Store them in an airtight container.
Looks lovely …I do it in quiet different way…looks lovely …bookmarked to try 🙂
mouth watering laddoo… delicious…
Delicious laddoo…………. Love to have this… 🙂
Easy and delicious ladoos..
Can smell the fragrance of nuvvulu and pallilu in this healthy laddu..
Hey Chandana! Am back after a looong hiatus from blogging and its lovely to see all that you have been cooking up 🙂 The laddoos look delicious – its a winning combination! I have always loved anything to do with nuvvulu 😀
A bit of cardamon may be added to enhance the flavour.
How long will they stay?
couple of weeks