Spinach Bread Pizza Recipe

Spinach Bread Pizza is an easy snack made with bread slices, spinach and cheese. It is simple, comforting, and perfect for busy evenings or after-school cravings.

Prep Time10

Cook Time7

Total Time17

Course: Breakfast, Snack

Cuisine: International, World

Keyword: snack with bread, spinach bread pizza recipe

Servings:

Calories: 276kcal

Author: Hari Chandana Ponnaluri

Ingredients

4 Bread Slices
6 Tablespoons Grated Mozzarella Cheese (or any other melting cheese)
¼ Cup Spinach (Washed and chopped)
Few Slices of Onion
1 Garlic Clove
2 Tablespoons Pizza Sauce or Tomato Ketchup
½ Teaspoon Dried Oregano (or mixed Italian herbs)

Instructions

Preheat the oven to 200 degrees C.
Arrange 4 slices of bread on a lined baking tray. Spread a thin layer of pizza sauce or tomato ketchup evenly on one side of the bread slices.
Then top the bread slices with sliced onion, chopped garlic, and chopped spinach.
Sprinkle salt, ground black pepper, and oregano or any seasoning you are using.
Generously top each slice with grated cheese to cover spinach well.
Bake them in the preheated oven for about 6-9 minutes or until the cheese melts and the edges of the bread turn slightly crisp.
Once it is done, remove from the oven and sprinkle more ground black pepper or red chili flakes if needed. Serve immediately while hot and cheesy.

Notes

Chop spinach finely. Since it goes on raw, smaller pieces cook better. It will also sit nicely on the bread slice without falling off.
Do not overload the toppings, as it will make the bread soggy.
You should use enough cheese for the best pizza. Cheese holds everything together. If you don't add enough cheese, the toppings will be dry.

Nutrition