April 12, 2013

Sweet Potato Pakoda Recipe

Sweet Potato Pakora / Fritters Recipe:
Preparation & Cooking Time : 20mins  
Serves : 4 persons

Ingredients :

Grated Sweet Potato : 1 cup
Chickpea Flour / Besan : 3/4 cup
Rice Flour : 1 - 2 tbsp
Onion : 1 big sized
Dried Mango Powder : 1/2 tsp (You can also make dried mango powder at home)
Red Chilli Powder : 1 tsp or to taste
Turmeric Powder: 1/4 tsp
Curry Leaves : 1 sprig
Salt to taste
Oil for deep frying


1. Peel and chop the onion into thin strips and set aside. 

2. Wash, peel and grate the sweet potato. In a mixing bowl, combine the flours, grated sweet potato, onion, salt, curry leaves, turmeric, amchur and red chilli powder. 

3. Mix very well and add enough water to make a thick batter. 

4. Heat oil for deep frying. Take a small portion of besan mixture and drop them into the hot oil. 

5. Deep fry the fritters until golden brown and crispy and remove from the oil. 

6. Serve hot with tomato sauce and coffee.


  1. Its raining here in Karlsruhe Germany, and those pakoras makes me feel having it staight from the picture...Sushmita

  2. New and innovative Pakoras looks delicious and crisp.

  3. Awesome idea. I am on the way to making potato bajji.

  4. Crispy and crunchy looking pakoras. Looks delicious.

  5. Crispy pakoda, looks so tempting

  6. Chala chakkaga present chesavu hari. Bale vunnayi pakodilu and idhi nenu tappakunda try chesthanu. Paneer bhurji okati pending lo vundi nidhi inka vandadaniki. Thank you and giveaway okati vundi blog lo vileyithey participate cheyyu

  7. Incredible and terrific fritters,cant resist.

  8. pakodas r just Yummy n mouthwatering!!

  9. Very creative recipe with sweet potato..

  10. loved the idea.nice and crisp pakoras!

  11. these look absolutely amazing... :)

  12. Yummy! Loving there pakoras!

  13. Awesome pic. Sweet potato pakoda - very interesting dish, never thought of it this way. They look so tempting.

  14. Oo, so good and comforting! Sweet potatoes are nice (and more healthy) touch.

  15. What an awesome idea! Must be delicious!


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