Name: Sweet Potato Pakora Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1 cup Grated Sweet Potato; 3/4 cup Chickpea Flour / Besan; 1 - 2 tbsp Rice Flour; 1 big Onion; 1/2 tsp Dried Mango Powder; 1 - 2 tsp Red Chilli Powder (or as needed); 1/4 tsp Turmeric Powder; 1 sprig Curry Leaves; Salt to taste; Oil for deep frying

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Sweet Potato Pakora Recipe – An easy Indian fried fritters made with chickpea flour and grated sweet potato.

These sweet potato pakoras are super simple and need only a few ingredients to make. If you are looking for more pakora recipes or snack recipes, check the below recipes as well.

Few More Snack Recipes on the blog:

How to Make Sweet Potato Pakora Recipe:

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Sweet Potato Pakora Recipe

An easy Indian fried fritters made with sweet potato, chickpea flour and spices.

Prep Time10 mins

Cook Time10 mins

Total Time20 mins

Course: Appetizer, Snack

Cuisine: Indian

Servings:

Calories: 138kcal

Author: Hari Chandana Ponnaluri

Ingredients

1 cup Grated Sweet Potato
3/4 cup Chickpea Flour / Besan
1 - 2 tbsp Rice Flour
1 big Onion
1/2 tsp Dried Mango Powder
1 - 2 tsp Red Chilli Powder or as needed
1/4 tsp Turmeric Powder
1 sprig Curry Leaves
Salt to taste
Oil for deep frying

Instructions

Peel and chop the onion into thin slices and set aside.
Wash, peel and grate the sweet potato. In a mixing bowl, combine the flours, grated sweet potato, onion, salt, curry leaves, turmeric, amchur and red chilli powder.
Mix very well and add enough water to make a thick batter.
Heat oil for deep frying. Take a small portion of besan and sweet potato mixture and drop them into the hot oil.
Deep fry the fritters until golden brown and crispy and remove from the oil.
Serve hot with tomato sauce and coffee.

Notes

You can also add ginger garlic paste to make it more flavorful.

Nutrition

Comments

Maha Gadde says

April 13, 2013 at 3:10 am

pakodas r just Yummy n mouthwatering!!
MAHA

Dipti Joshi says

April 13, 2013 at 5:25 am

Very creative recipe with sweet potato..

Priti S says

April 13, 2013 at 6:31 am

Looks so yum and tempting

Sapana Behl says

April 13, 2013 at 9:20 am

sounds great..

Shama Nagarajan says

April 13, 2013 at 11:25 am

tempting and inviting dear

Veena Theagarajan says

April 13, 2013 at 1:15 pm

perfect snack

Maayeka says

April 13, 2013 at 3:57 pm

loved the idea.nice and crisp pakoras!

divya says

April 15, 2013 at 3:09 pm

these look absolutely amazing… 🙂

Apu says

April 15, 2013 at 7:49 pm

Yummy! Loving there pakoras!

Rajani says

April 16, 2013 at 2:41 am

Awesome pic. Sweet potato pakoda – very interesting dish, never thought of it this way. They look so tempting.

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