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    Home » beverage

    Last Updated: July 17, 2020 | First Published on: December 7, 2010 by Hari Chandana Ponnaluri

    Sonti Tea ~ Tea with Dried Ginger Powder

    1 shares
    Ingredients :Tea Powder : 2 tsp
    Water : 2 cups
    Milk : ½ cup
    A big pinch of dried ginger powder
    Sugar to taste

    Method :

    Bring two cups of water to boil, then add the tea powder, milk and sugar. Let it boil on a low flame for 5 minutes. Add the dried ginger powder and boil for few seconds. Switch off the flame. Strain the tea into cups and serve.

    Other Names : Sonti Tea, Sukku Tea, Chukku Tea, Dried Ginger Tea.

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    Reader Interactions

    Comments

    1. Swathi says

      December 07, 2010 at 5:42 pm

      I would love have this cup of tea. Awesome.

      Reply
    2. Priya (Yallapantula) Mitharwal says

      December 07, 2010 at 6:39 pm

      what a healthy and perfect for this weather.

      Reply
    3. swapna says

      December 07, 2010 at 8:53 pm

      love this hot cup of tea...

      Reply
    4. Vidhya says

      December 08, 2010 at 9:09 am

      hot and healthy winter tea..

      Reply
    5. Sowmya says

      December 09, 2010 at 7:13 am

      lovely photography...tea looks perfect..

      Reply
    6. ozo says

      December 10, 2010 at 1:04 am

      Wonderful if I smell the fragrance of ginger

      Reply
    7. Smitha says

      February 02, 2011 at 9:47 pm

      First time to your blog ,you have a great collection of recipes,enjoyed going through your posts.Happy to follow you.
      Do visit my space when you have some time.
      http://essence-de-life.blogspot.com/

      Reply
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    I’m Hari Chandana Ponnaluri, the creator, recipe developer, and photographer of Blend with Spices, a food blog where I share flavorful, approachable, and authentic vegetarian recipes from India and beyond..

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