• Skip to main content
  • Skip to primary sidebar

Blend with Spices




230K+ and counting!

  • Email
  • Facebook
  • Flickr
  • Google+
  • Instagram
  • Pinterest
  • Twitter
  • YouTube
  • Home
  • Recipe Index
  • Eggless Baking
  • Curries
  • Sweets
  • Breakfast
  • Snacks
  • Chutney
  • Festival Recipes
    • Diwali Sweets Recipes
    • Ganesh Chaturthi Recipes
Home » curry » Vankaya Jeelakarra Karam ~ Cumin Flavoured Brinjal Curry

Last Updated: June 5, 2018 | First Published on: May 10, 2011

Vankaya Jeelakarra Karam ~ Cumin Flavoured Brinjal Curry

0 Shares
Share
Pin
WhatsApp
Tweet
Yum
Flip
Reddit
Pocket
Ingredients :Green Brinjal : 10
Cumin Seeds : 2 tsp
Dried Red Chillies : 3 or 4
Oil : 1 tbsp
Dry Coconut Powder : 1 tsp (Optional)
A pinch of turmeric powder
Salt to taste

Method :

Grind the cumin seeds and red chillies into a fine powder and set aside. Wash the brinjals and remove the stem. Chop them into pieces and keep aside. Heat a tablespoon oil in a wok. Add and fry the chopped brinjals. Let it cook completely. Now add the cumin – red chilli powder, salt, turmeric powder and coconut powder and fry for few minutes. When it’s done, switch off the flame and serve with steamed rice, dollop of ghee and some vadiyalu / papads.

  • You can also check other Curry recipes here
  • Check out other recipes of Eggplant here
  • Back to Recipe Index
0 Shares
Share
Pin
WhatsApp
Tweet
Yum
Flip
Reddit
Pocket

Filed Under: curry, Uncategorized Tagged With: drycurry, eggplant

Reader Interactions

Comments

  1. Authenticoriyafood says

    May 10, 2011 at 1:36 pm

    Simple and flavourful…this is one side dish i wud never miss!!

    Reply
  2. Hamaree Rasoi says

    May 10, 2011 at 1:40 pm

    Nice tender brinjal curry…perfect with chapati

    Deepa
    Hamaree Rasoi

    Reply
  3. Suja says

    May 10, 2011 at 1:42 pm

    Nice brinjal curry,flavorful and delicious.

    Reply
  4. Happy Cook / Finla says

    May 10, 2011 at 2:03 pm

    Looks so so good, just need a roti so i can scoop hem up 🙂

    Reply
  5. divya says

    May 10, 2011 at 2:38 pm

    Wowwwwwwwww.. looks absolutely perfect and tempting.. thanks for the recipe 🙂

    Reply
  6. Paaka Shaale says

    May 10, 2011 at 2:39 pm

    So simple yet so full of flavour. I am book marking this 🙂

    Reply
  7. Vimitha Anand says

    May 10, 2011 at 3:36 pm

    Yummy and flavorful curry…

    Reply
  8. Suparna says

    May 10, 2011 at 3:47 pm

    brinjal curry looks so yumm too good with rotis 😛

    Reply
  9. Prathibha says

    May 10, 2011 at 4:48 pm

    Nice combination wid rice..looks yumm

    Reply
  10. kitchen queen says

    May 10, 2011 at 5:34 pm

    simple and yummy curry.

    Reply
  11. prasu says

    May 10, 2011 at 5:42 pm

    yummy looking brinjal curry dear……..
    hey good to hear that u are also from hyd. could u let me know in which area u are staying, if u feel comfortable only(can mail me to [email protected]). I'm staying in kondapur.bye dear

    Reply
  12. Priya (Yallapantula) Mitharwal says

    May 10, 2011 at 5:43 pm

    Looks simple and mouth watering 🙂

    Reply
  13. Priya says

    May 10, 2011 at 6:12 pm

    Quite a flavourful and inviting brinjal curry.

    Reply
  14. Swathi says

    May 10, 2011 at 6:48 pm

    I too make brinjal curry with cumin adding coconut is nice idea. Love it.

    Reply
  15. julie says

    May 10, 2011 at 8:34 pm

    First time to your blog ,lovely blog and good recipes too..glad to follow you!
    Find some time for my blog too,
    http://juls-tryntaste.blogspot.com/

    Reply
  16. Madhura Manoj says

    May 10, 2011 at 8:36 pm

    Simple & inviting curry.
    http://www.easycookingforamateurs.com/

    Reply
  17. Sridevi says

    May 10, 2011 at 9:43 pm

    tempting Brinjal curry. Good to go with any rice dishes.Yummy side dish.

    Reply
  18. Nitha says

    May 11, 2011 at 12:09 am

    simple n flavourful one…

    Reply
  19. jeyashrisuresh says

    May 11, 2011 at 1:01 am

    very deliciously made flavourful curry

    Reply
  20. Preety says

    May 11, 2011 at 4:35 am

    simply mouthwatering

    Reply
  21. Nisha says

    May 11, 2011 at 5:28 am

    Love simple dishes like this

    Reply
  22. Vidhya says

    May 11, 2011 at 5:48 am

    Nice dish I am sure it would taste awesome with rice or roti

    Reply
  23. Nandini says

    May 11, 2011 at 9:06 am

    I love brinjal! This looks very delicious! Love the flavour of cumin…

    Reply
  24. Sushma Mallya says

    May 11, 2011 at 9:07 am

    They look so delicious and perfect with rotis:)

    Reply
  25. An Open Book says

    May 11, 2011 at 9:24 am

    cumin is once spice that i so totally love..this prep looks delicious

    Reply
  26. Gayathri Kumar says

    May 12, 2011 at 8:25 am

    Looks so inviting. Simple yet tasty..

    Reply
  27. k m Jyothsna Jyothsna says

    December 13, 2013 at 6:32 am

    I also add ginger along with cumin.

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Primary Sidebar

Search for Recipes

Watch Latest Video

https://www.youtube.com/watch?v=EESIVdfRvjY

A little about me..

Hi!
Glad you’re here!. I am Hari Chandana Ponnaluri, an Indian food blogger currently living in Spain. Blogging and photography have been my world for about 10 years now and all I need are – a camera, some ingredients & props, and an internet connection to make your while worth on my website!☺ .. Read More…

Don’t Miss A Recipe!

Subscribe to our mailing list






Tags

apple banana besan bread burfi carrot chanadal coconut coconut chutney corn dals deepfried drycurry eggplant fingermillet gravycurry halwa kheer laddoo lemon maida mango milk mintleaves moongdal onion paneer peanut plantain poha potato pulihora pumpkin rice riceflour sooji spicepowder spinach steamed stew tomato upma vermicelli wheat yogurt

Copyright © 2019 · Blend with Spices · Privacy Policy · Managed by Host My Blog

Copyright © 2019 · Brunch Pro Theme on Genesis Framework · WordPress · Log in