
Grated Apple : ¾ cup
Sugar : ¼ cup
Cardamom Powder : ½ tsp
Ghee roasted almonds
Method :
Heat the milk in a heavy bottomed pan and boil on a low flame until it reduces to half quantity. When the milk is reduced to half, add the sugar and cardamom powder and cook for a few minutes. Now add the grated apple and cook for another 2 minutes.Switch off the flame and let it cool completely. Garnish with chopped almonds and refrigerate for sometime. Serve it chilled.
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Mmmmm…..That looks yummy
Creamy & deeeeliiicious!!!
Prathima Rao
Prats Corner
Wow! It looks so good !I have never tried Rabdi with apples. Thanks for the recipe.
tasty rabdi
Delicious and tempting dessert..
Looks like a divine apple dessert!
Yummy apple rabri. Loved the way you made it! The photograph looks gorgeous!
ohhh…I looooove this..:P
Tasty Appetite
IF apple, not made dry(by stiring on hot pan), will not break the milk?