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    Home » Uncategorized

    Last Updated: July 17, 2020 | First Published on: August 4, 2011 by Hari Chandana Ponnaluri

    Apple Yogurt

    Ingredients :Thick Yogurt : 1 cup
    Chopped Apples : 1 cup
    Powdered sugar to taste
    A pinch of cardamom powder ( optional )

    Method :

    Wash and chop the apple into small pieces. Combine the apple pieces, cardamom powder, curd and powdered sugar in a mixing bowl. Refrigerate for 30 minutes and serve it chilled.

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    Reader Interactions

    Comments

    1. Sensible Vegetarian says

      August 05, 2011 at 6:09 pm

      I love these kind of fruit raitas and this looks lovely.

      Reply
    2. Mythreyi says

      August 08, 2011 at 9:19 am

      Good One, I should try this on my son, He loves Apples and not Yogurt. At least the apples should make him like the yogurt in this. 🙂

      -Mythreyi
      Yum! Yum! Yum!

      Reply
    3. Shri says

      August 09, 2011 at 2:18 am

      I am sure little S will fall in love with this instantly..We are big Yogurt and Apple fans..Never tried them together..

      Reply
    4. Fahad Khan says

      August 09, 2011 at 5:38 pm

      Looks delicious,I would try use grapes/bananas for this recipe as well..:-)

      Reply
    5. thekitchenaffaire says

      August 10, 2011 at 3:58 am

      Woww.. this is an interesting recipe 🙂 Never saw before. Looks great 🙂

      Reply
    6. arthi says

      August 11, 2011 at 4:35 pm

      comforting and refreshing..

      Reply
    7. Anonymous says

      August 14, 2011 at 1:39 pm

      i love u so much chandana….

      Reply
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    I’m Hari Chandana Ponnaluri, the creator, recipe developer, and photographer of Blend with Spices, a food blog where I share flavorful, approachable, and authentic vegetarian recipes from India and beyond..

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