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    Home » sweets

    Last Updated: July 17, 2020 | First Published on: June 24, 2010 by Hari Chandana Ponnaluri

    Steamed Date Rolls

    70 shares
    Ingredients :Rice Flour : 250 gms
    Dates : 250 gms
    Sugar : 100 gms (optional)
    Cashew nuts : 50 gms
    Grated dry coconut : 50 gms
    A pinch of salt

    Method :Remove seeds from the dates and crush the pulp. Add and mix the sugar and heat the mixture. When the pulp thickens add cashew powder and coconut and mix well. Remove from the flame and allow it to cool. Mix rice flour, salt and make a dough by adding hot water as necessary. Let it cool down. Now divide the dough and dates mixture into two equals parts. Take one part of the rice flour dough. Place it on a plastic sheet and roll it with a rolling pin. Spread the dates mixture all over. Roll the rice flour roti into a roll form. Steam cook it for 10 - 15 minutes. Let it cool completely. It can be served as a small roll or cut into slices and serve.

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    70 shares

    Reader Interactions

    Comments

    1. Suman Singh says

      June 24, 2010 at 7:21 pm

      simply delicious..feel like grabbing that rolls from the screen and indulge myself..:)

      Reply
    2. Priya (Yallapantula) Mitharwal says

      June 24, 2010 at 4:39 pm

      Wow, what a new recipe and looks simply wonderful, I mean we make modak very similar way steamed rice sweet, but with slightly different stuffing.

      Reply
    3. Latha Narasimhan says

      June 24, 2010 at 4:48 pm

      Preparing this tomorrow. Thank you so much. Looks great too!

      Reply
    4. Satya says

      June 24, 2010 at 5:01 pm

      wow ,lovely n tempting dessert ,never had this before...going to try this ...
      1 first time posting comments in ur blog ...u r having very beautiful n neat space..i liked ur stuffed capsicum masala n medu vada too
      when time permitted do visit my blog
      http://superyummyrecipes.blogspot.com/

      Reply
    5. Madhavi says

      June 24, 2010 at 5:06 pm

      Awesome recipe and looks yummoooo, thanks for sharing :))

      Reply
    6. Cooking Blog Indexer says

      June 24, 2010 at 5:33 pm

      Wow..rolls look perfect..very simple recipe too...

      Reply
    7. divya says

      June 24, 2010 at 5:35 pm

      Looks awesome and delicious..

      Reply
    8. Sailaja Damodaran says

      June 24, 2010 at 6:07 pm

      Healthy way to eat sweets.........

      Reply
    9. Panchpakwan says

      June 24, 2010 at 6:19 pm

      Looks so delicious rolls..

      Reply
    10. Suja Sugathan says

      June 24, 2010 at 7:55 pm

      Delicious rolls..steamed rice rolls looks awesome.

      Reply
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    I’m Hari Chandana Ponnaluri, the creator, recipe developer, and photographer of Blend with Spices, a food blog where I share flavorful, approachable, and authentic vegetarian recipes from India and beyond..

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