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    Home » snack

    Last Updated: July 17, 2020 | First Published on: September 23, 2010 by Hari Chandana Ponnaluri

    Sweet Corn Chat Mixture

    Mokkajonna Ginjala Mixture ~ Sweet Corn Chaat Mixture Ingredients :Corn Cob : 1
    Onion : 1
    Tomato : 1 small Sized
    A pinch of Red chilli powder
    A big pinch of chat masala
    Chopped Coriander Leaves
    Salt to taste
    Lemon : 1

    Method :

    Put the corn, salt and water in a pressure cooker and cook till 3 or 4 whistles. Switch off the heat and wait until the pressure go off. Strain the extra water and set aside. Peel and chop the onion into small pieces and set aside. Chop the tomato into small pieces. In a wide bowl, add the chopped onion, chopped tomato, chopped coriander leaves and boiled corn and mix well. Now add the very little salt, chat masala, red chilli powder and lemon juice to it. Mix well and serve as a snack.

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    Reader Interactions

    Comments

    1. Panchpakwan says

      September 23, 2010 at 3:53 pm

      Looks fresh and colorful chat..

      Reply
    2. Shabitha Karthikeyan says

      September 23, 2010 at 4:44 pm

      Corn chaat looks so homey and delicious. Nice click too !!

      Reply
    3. Swathi says

      September 23, 2010 at 4:52 pm

      Colorful tasty chat with corn.

      Reply
    4. Kalyani says

      September 23, 2010 at 9:20 pm

      wow a healthy one ………

      Reply
    5. A S says

      July 23, 2013 at 3:56 am

      Looks so yummy! thanks for sharing it 🙂 Will try today!

      Reply
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    I’m Hari Chandana Ponnaluri, the creator, recipe developer, and photographer of Blend with Spices, a food blog where I share flavorful, approachable, and authentic vegetarian recipes from India and beyond..

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