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    Home » snack

    Last Updated: July 17, 2020 | First Published on: September 23, 2010 by Hari Chandana Ponnaluri

    Sweet Corn Chat Mixture

    Mokkajonna Ginjala Mixture ~ Sweet Corn Chaat Mixture Ingredients :Corn Cob : 1
    Onion : 1
    Tomato : 1 small Sized
    A pinch of Red chilli powder
    A big pinch of chat masala
    Chopped Coriander Leaves
    Salt to taste
    Lemon : 1

    Method :

    Put the corn, salt and water in a pressure cooker and cook till 3 or 4 whistles. Switch off the heat and wait until the pressure go off. Strain the extra water and set aside. Peel and chop the onion into small pieces and set aside. Chop the tomato into small pieces. In a wide bowl, add the chopped onion, chopped tomato, chopped coriander leaves and boiled corn and mix well. Now add the very little salt, chat masala, red chilli powder and lemon juice to it. Mix well and serve as a snack.

    More snack

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    Reader Interactions

    Comments

    1. Jay says

      September 23, 2010 at 11:49 am

      nice presentation... sure its very yummy n tasty

      Tasty Appetite

      Reply
    2. Rachana says

      September 23, 2010 at 6:21 am

      I love sweet corn and this chaat is truly tempting.

      Reply
    3. Padhu says

      September 23, 2010 at 7:01 am

      I love sweet corn so much.Yours makes me hungry

      Reply
    4. Jaisy James says

      September 23, 2010 at 7:42 am

      wow i too posted last one was corn. this version is nice. will try soon

      Reply
    5. Sayantani says

      September 23, 2010 at 8:32 am

      Chandana, am planning to go for a diet and this tasty healthy chat would be my partner in that. looks awesome.

      Reply
    6. Nitha says

      September 23, 2010 at 2:05 pm

      Colourful and delicious..

      Reply
    7. Priya says

      September 23, 2010 at 9:24 am

      Woww wat a beautiful chaat mixture, looks catchy.

      Reply
    8. ♥Aps♥ says

      September 23, 2010 at 3:18 pm

      Wow thts colorful... I normally boil corns add butter,salt,pepper n dash of lime nd relish it 🙂

      Reply
    9. Kairali sisters says

      September 23, 2010 at 1:30 pm

      Looks too good...

      Reply
    10. kanthi says

      September 23, 2010 at 2:58 pm

      Wow ..a lovely mouth watering chat

      Reply
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    I’m Hari Chandana Ponnaluri, the creator, recipe developer, and photographer of Blend with Spices, a food blog where I share flavorful, approachable, and authentic vegetarian recipes from India and beyond..

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