Ingredients :one cup of coriander seeds
half cup of chana dal ( Split Gram dal )
¼ teaspoon of fenugreek seeds
5 or 6 red chillies
A small piece of dry coconut
one teaspoon Oil
Method :
Chop the coconut into small pieces and set aside. Heat one teaspoon of oil in a pan. Add and fry coriander seeds, chanadal, next fenugreek seeds and finally red chillies to light brown color. remove it from the flame. when it cools down, add chopped coconut and grind into a fine powder. store in a airtight container.
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Parita says
i have never made sambhar powder at home, looks good, shud try once..
Nithya says
wow nice home made sambar powder. I am a telugu girl but from Tamil Nadu. I always love to taste Andhra kind of dishes. So now gonna try your sambar powder to see if I can make Andhra sambar. 🙂
kittymatti says
wow this is interesting..liked the recipe!
sangi says
It's new to me dear..i have never made pdr at home,always using readymix..will surely try...
Priti says
That's for the recipe...I shall make...never really tried making sambar pwd..inbtw Can we avoid the coconut..will it make big difference?
Ann says
I always steal sambar powder from my mom's kitchen to mine. This recipe sounds like I need to get my hands on making them 🙂
Astra Libris says
Ooooh, so beautiful! Thank you for the great recipe!!
Sailaja says
i too make the same way but will add 1/2tsp of jeera....
Varunavi says
I never made,my m-law does for me.I will make this 🙂
Onion Insights says
Hi Hari,
I have been looking for the recipe for sambar(Andhra Style) for a long time. Thanks.
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