• Skip to main content
  • Skip to primary sidebar

Blend with Spices logo

menu icon
go to homepage
  • Home
  • About Me
  • Recipe Index
  • Festival Recipes
  • Eggless Baking
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • search icon
    Homepage link
    • Home
    • About Me
    • Recipe Index
    • Festival Recipes
    • Eggless Baking
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • ×
    Home » Uncategorized

    Last Updated: July 17, 2020 | First Published on: July 27, 2009 by Hari Chandana Ponnaluri

    Keeradosa Avakaya ~ Keera / Cucumber Pickle

    2 shares
    Ingredients :

    Baby cucumbers/ keera : 2
    Salt : 3 tsp
    Red chilli powder : 4 tsp
    Mustard powder : 4 tsp
    Fenugreek powder ( optional ) : 1 tsp
    Peanut oil : 4 table spoons
    One full lime juice

    Method :

    Wash the cucumbers and dry them with a cloth. Remove the seeds and cut into small pieces..Add all of remaining ingredients. Mix thoroughly with a dry spoon. Take them in a porcelain jar and set aside for 24 hours.. Serve with steamed rice and a dollop of ghee.

    • You can also check other Pickle recipes here
    • Check out other recipes of Cucumber here
    • Back to Recipe Index

    More Uncategorized

    • kolaczki Cookies (Polish Christmas Jam Cookies)
    • Sweet Potato Pie Overnight Oats
    • Biscoff Ladoo
    • Instant Pot Strawberry Jam
    2 shares

    Reader Interactions

    Comments

    1. Aparna Prabhu says

      August 29, 2009 at 12:27 pm

      Hey Hari….I will try this bcoz i never ever thought about making pickle vth cucumbers my mouth is watering….:)

      Reply
    « Older Comments

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    Welcome!

    I’m Hari Chandana Ponnaluri, the creator, recipe developer, and photographer of Blend with Spices, a food blog where I share flavorful, approachable, and authentic vegetarian recipes from India and beyond..

    More about me

    Popular Recipes

    • 5 Ingredient Raspberry Chia Pudding Recipe – Step by Step Photos + Video
    • Desiccated Coconut Chutney Recipe – South Indian Coconut Chutney without Fresh Coconut
    • Cherry Cream Cheese Spread
    • Vegan Creamy Tomato Coconut Pasta
    • Chocolate Crinkle Cookies (Eggless)
    • Eggless Sweet Corn Cake with Vanilla Glaze

    Indian Festival Recipes

    • Nellikai Sadam (South Indian Amla Rice)
    • Instant Pot Avial (Kerala Mixed Vegetable Curry)
    • Mawa Modak
    • Upma Kozhukattai
    • Mambazha Pulissery (Kerala Style Mango Curry)
    • Thandai Sheera
    See more Festival Recipes →

    Footer

    About

    • Privacy Policy

    Don’t Miss A Recipe!

    Subscribe to our mailing list

    Contact

    • Contact

    Copyright © 2020 Blend with Spices