Ingredients :Peanuts : 1 cup
Besan : 2 tbsp
Red Chilli Powder : 1/2 tsp
Salt to taste
Oil for deep frying
Method :
Mix the besan, peanuts, salt and red chilli powder. Sprinkle very little water and mix well. Heat oil for deep frying. Deep fry the peanuts in hot oil till they turn golden brown color. Remove from the oil and let it cool completely. Store in a airtight container and serve as a snack.
wow..this looks so good...
ReplyDeletedelicious snack...
ReplyDeletelooks nice.
ReplyDeletecomfort snack..
ReplyDeletenice and crispy snack
ReplyDeleteeasy and lovely snacks
ReplyDeleteLove this crispy pakodas anytime, my fav..
ReplyDeleteLovely and crunchy snack....anytime!!
ReplyDeletemy fav pakoda recipe too, looks great
ReplyDeletePerfect snack for the rainy weather here. Would be great with a cup of coffee.
ReplyDeleteAaha Oho
Niceeeeeeee, making this pakora right now, delicious!!!
ReplyDeleteI love this snack!
ReplyDeleteJ'aime ce snack et merci pour la recette!
ReplyDeleteSoumiya22
Emiti ee recipes varsham hari,memandaram bloggers mi thadisipothunnamu,, chala chala bavundhi.
ReplyDeletethis is am awesome snack!
ReplyDelete