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    Home » beverage

    Last Updated: July 17, 2020 | First Published on: July 6, 2011 by Hari Chandana Ponnaluri

    Carrot Milkshake

    67 shares

    Ingredients :Grated Carrots : 1 cup
    Milk : 1.5 cups
    Sugar or honey to taste
    Ice Cubes

    Method :

    Cook the grated carrot for 5 minutes and allow it to cool. In a blender, add the carrots, sugar and milk and blend until very smooth. Then add the ice cubes and blend it again for few seconds. Pour the milkshake into glasses, garnish with grated carrot and serve immediately.

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    67 shares

    Reader Interactions

    Comments

    1. SravsCulinaryConcepts says

      July 06, 2011 at 2:00 pm

      This is so refreshing and perfect milkshake for summer !!

      Ongoing Event - CC-Roti Pachadi/Chutney

      Reply
    2. Suja says

      July 06, 2011 at 2:35 pm

      Refreshing and healthy milk shake..

      Reply
    3. Shanavi says

      July 06, 2011 at 2:59 pm

      Very refreshing and highly healthy dear

      Reply
    4. Krithi's Kitchen says

      July 06, 2011 at 6:16 pm

      Super cool shake... love the color..

      http://krithiskitchen.blogspot.com
      Event: Serve It - Grilled/Barbequed/Tandoored

      Reply
    5. divya says

      July 07, 2011 at 12:29 am

      Refreshing and healthy milk shake..

      Reply
    6. veena says

      July 07, 2011 at 11:32 am

      healthy and easy milk shake..

      Reply
    7. Priya (Yallapantula) Mitharwal says

      July 07, 2011 at 4:34 pm

      Yum, that sounds superb !!!

      Reply
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    I’m Hari Chandana Ponnaluri, the creator, recipe developer, and photographer of Blend with Spices, a food blog where I share flavorful, approachable, and authentic vegetarian recipes from India and beyond..

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