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    Home » sweets

    Last Updated: July 17, 2020 | First Published on: May 31, 2010 by Hari Chandana Ponnaluri

    Dry Fruits Laddu ( Dry Fruits Balls )

    3 shares
    Ingredients for dry fruits ladoo
    Ingredients :Seedless Dates : 10
    Almonds : 10
    Cashew nuts : 10
    Raisins : 10
    Pistachios : 10

    Method :Chop the dates and raisins into small pieces and keep it aside. Chop the cashew nuts and pistachios into small pieces. Soak the almonds in water for 5 minutes. Take out the almonds and remove the skin and let it dry completely. Chop the almonds into small pieces. Dry roast the chopped almonds, chopped cashews and chopped pistachios for a few minutes. Take out the roasted nuts and cool them. Combine the roasted nuts, raisins and dates and mix very well. Then shape into round balls. Store in a air tight container. Dry Fruits Laddoo / Dry Fruits Balls

     

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    3 shares

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    Comments

    1. I'm a Home Chef !!! says

      June 01, 2010 at 1:04 am

      wow absolutely new to me! sounds gr8

      Reply
    2. rekhas kitchen says

      June 01, 2010 at 9:51 am

      Superb healthy ladoos chandana looks yum and check out your raw mango and cabbage chutney in my blog thanks for the yummy chutney recipe dear....

      Reply
    3. Nandini says

      June 01, 2010 at 4:46 am

      Healthy and yummy balls. Love this laddu.

      Reply
    4. Sailaja Damodaran says

      June 01, 2010 at 5:09 am

      Very healthy,kids will love.

      Reply
    5. Uma says

      June 01, 2010 at 5:23 am

      mmm. looks simply fabulous. I've been thinking of making these laddus. Thanks for the easy recipe.

      Reply
    6. Priti says

      June 01, 2010 at 6:40 am

      Yummy.....looks delicious...I hav something similar in my blog too

      Reply
    7. Priya says

      June 01, 2010 at 7:46 am

      Quite an energy booster laddoos, looks awesome..

      Reply
    8. shilpa says

      June 01, 2010 at 7:53 am

      oh wav...so tasty..i like dry fruits very much..it is good for health..pics are good ..

      Reply
    9. Suhaina says

      June 01, 2010 at 10:15 am

      oh wow. looks so inviting. wish could have some now.

      Reply
    10. A 2 Z Vegetarian Cuisine says

      June 01, 2010 at 5:57 pm

      Lovely...we call it powerballs...very beautiful...

      Reply
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    I’m Hari Chandana Ponnaluri, the creator, recipe developer, and photographer of Blend with Spices, a food blog where I share flavorful, approachable, and authentic vegetarian recipes from India and beyond..

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