Fresh Grapes Juice with Lemon Recipe:
Serves: 3 persons
Seedless black grapes: 2 cups
Lemon Juice : from ½ a lemon
Sugar: 1 tbsp or to taste
Water: As needed
Ice Cubes: As needed
the grapes and separate the grapes from its stalks.
2. Grind the grapes in
a mixie or blender until smooth.
3. Pour the juice through the strainer into a bowl and
press the flesh with a metal spoon .Use little water while straining to
make it easy.
4. Add the sugar and lemon juice to it and mix well until
sugar is dissolved.
5. Then add ice cubes and serve chilled.