
Yogurt : ½ cup
Water : 1 cup ( add more water if you need thinner consistency)
Sugar :1 to 2 tbsp
Cardamom Powder : ¼ tsp ( Optional )
Ice Cubes
Method :
Wash, peel and chop the mango into cubes. In a blender, combine the chopped mango, sugar, curd, water and cardamom and blend until smooth. Then add the crushed ice cubes and blend it again for few seconds. Pour the lassi into glasses, garnish with finely chopped mango and serve.
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Super duper drink to relish for this weather..Slurp
Never tried Lassi like this, nice combo. Looks fantastic dear!!
Such a fantastic drink perfect for the weather..I am scrambling to see if I have the pulp to make it…:((
Mango lassi looks dleicious, my favorite.