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    Home » sweets

    Last Updated: July 17, 2020 | First Published on: May 21, 2011 by Hari Chandana Ponnaluri

    Apple Kesari ~ Apple and Semolina Pudding

    9 shares
    ~ Apple Flavored Ravva Kesari ~
    Ingredients :Apples : 2 medium sized
    Semolina : 1 cup
    Sugar : 1 cup
    Water : 3 cups
    Ghee : ½ cup
    Cardamom Powder : ½ tsp
    Cashews and Raisins

    Method :

    Roast the semolina in a table spoon of ghee until light golden color and keep it aside. Wash, peel and grate the apples and set aside. Bring 3 cups of water to boil and add the roasted semolina and grated apple to it. Cover with a lid and let it cook completely. When the water evaporates, add the sugar, cardamom powder and ghee. Mix well and cook for a few minutes. When it thickens, add little ghee and switch off the heat. Garnish with fried cashews and raisins and serve.

    • You can also check other Sweet recipes here
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    Other Names : Apple Flavored Rava Kesari, Apple Suji Halwa

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    9 shares

    Reader Interactions

    Comments

    1. lissie says

      May 21, 2011 at 3:13 pm

      apple semolina pudding sounds great...love to try it sometime...!

      Reply
    2. Hamaree Rasoi says

      May 21, 2011 at 5:32 pm

      Apple kesari looks so delicious. Great preparation.

      Deepa
      Hamaree Rasoi

      Reply
    3. Jay says

      May 21, 2011 at 6:56 pm

      woooo...hoooooooo..sounds delicious..

      Tasty Appetite
      Event: Letz Relishh Ice Creams

      Reply
    4. Vimitha Anand says

      May 21, 2011 at 3:06 pm

      Flavorful and tasty pudding... feel like having some now...

      Reply
    5. Prabhamani says

      May 21, 2011 at 4:27 pm

      Loved it!!!New recipe to me:)

      Reply
    6. Priya says

      May 21, 2011 at 7:53 pm

      Kesari looks super delicious, adding apples sounds marvellous..

      Reply
    7. Niru says

      May 21, 2011 at 8:23 pm

      lovely...looks delicious..

      Reply
    8. Suja says

      May 21, 2011 at 9:42 pm

      Yummy pudding..makes me drool.

      Reply
    9. Swathi says

      May 21, 2011 at 11:29 pm

      Apple kesari looks awesome.

      Reply
    10. sowmya's creative saga says

      May 22, 2011 at 1:13 am

      always a favourite..kesari looks yumm..

      Reply
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    I’m Hari Chandana Ponnaluri, the creator, recipe developer, and photographer of Blend with Spices, a food blog where I share flavorful, approachable, and authentic vegetarian recipes from India and beyond..

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