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    Home » beverage » Mango Milk Recipe + Video

    Last Updated: July 17, 2020 | First Published on: July 1, 2020 by Hari Chandana Ponnaluri

    Mango Milk Recipe + Video

    948 shares
    Jump to Recipe - Print Recipe

    Super easy, delicious and flavorful 4 ingredient beverage using mango and milk.

    What is Mango Milk?

    It is a refreshing and delicious flavored milk made with fresh mangoes and saffron. It is very similar to mango milkshake but the difference is consistency and flavors.

    This drink is a thinner version of the mango milkshake and can be made easily with available ingredients.

    How to make it vegan?

    Replace milk with your favorite plant-based milk such as oat milk or almond milk.

    Serving suggestions:

    • It can be served as a dessert or snack.

    Shelf life:

    It can be enjoyed for up to 2 days when stored properly in the refrigerator.

    How to make mango milk

    • Wash, peel, remove the stone and chop mango into cubes.
    • Measure the cubed fruit.

    • Combine milk, mangoes, saffron and sugar in a blender.

    • Blend everything until you get a smooth mixture.
    • Adjust the consistency by adding more milk or mango.
    • Garnish with nuts and serve chilled.

    You might love these recipes:

    • Mango Iced Tea
    • Mohabbat Ka Sharbat
    • Dalgona Coffee
    • Pista Lassi
    • Banana Rose Shake
    • Banana Almond Pistachio Milkshake

    How to make mango milk recipe video below:

    Mango Milk Recipe

    Hari Chandana Ponnaluri
    A delicious and refreshing summer beverage made with mangoes, milk and saffron.
    Print Recipe Pin Recipe
    Prep Time 5 minutes mins
    Cook Time 0 minutes mins
    Total Time 5 minutes mins
    Course Beverage, Drinks
    Cuisine Indian
    Servings 2
    Calories 110 kcal

    Ingredients
      

    • ¼-1/3 cup Chopped Mango
    • 1 cup Milk
    • 1 tbsp Sugar or as needed
    • Few Strands of Saffron
    • Pistachios for garnishing optional
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    Instructions
     

    • Combine all the ingredients in a blender jar or mixie jar.
    • Blend everything until smooth.
    • Chill in the refrigerator for some time.
    • Pour into glasses and serve chilled.

    Video

    Notes

    The sugar quantity depends on the sweetness of the mangoes.

    Nutrition

    Calories: 110kcalCarbohydrates: 15gProtein: 4gFat: 4gSaturated Fat: 2gCholesterol: 12mgSodium: 53mgPotassium: 196mgFiber: 1gSugar: 15gVitamin A: 421IUVitamin C: 8mgCalcium: 138mg

    Nutrition values are estimates only.

    Tried this recipe?Mention @iamharichandana or tag #blendwithspices!

     

    948 shares

    Filed Under: 10 Minutes Recipes, Bachelor Recipes, beverage, Video Recipes Tagged With: mango, milk

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    A little about me..

    Hi!
    Glad you’re here!. I am Hari Chandana Ponnaluri, an Indian food blogger currently living in Spain. Blogging and photography have been my world for about 13 years now and all I need are – a camera, some ingredients & props, and an internet connection to make your while worth on my website!☺ .. Read More…

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