South Indian Amchoor Rice Recipe
Ingredients
- 3 cups Cooked Rice
- 3-4 teaspoon Amchoor Powder / Dry Mango Powder
- 1 teaspoon Mustard Seeds
- 1 teaspoon Urad Dal
- 2 teaspoon Chana Dal
- 2 tablespoon Peanuts
- 10 Cashews
- 2 Slit Green Chillies
- 3 Dried Red Chilllies
- ¼ teaspoon Turmeric Powder
- ⅛ tsp Hing
- 2-3 tablespoon Oil
- 1 sprig Curry Leaves
- Salt to taste
Instructions
- Spread the cooked rice on a wide plate and keep it aside.
- Heat oil in a pan. Add the mustard seeds, chana dal, urad dal and peanuts and fry until light brown color.
- Add cashews, red chillies, slit green chillies and curry leaves and fry for a couple of minutes.
- Now add the turmeric powder and hing and mix well.
- Turn off the flame and add the cooked rice, salt and amchoor powder.
- Mix everything well until well combined.
- Serve!
Notes
Adjust the dry mango powder and chillies according to your taste
Nutrition values are estimates only.
Tried this recipe?Mention @iamharichandana or tag #blendwithspices!
How to Make South Indian Rice with Dry Mango Powder Video:
Recipe updated with new photo and video on 29/11/2017
Krithi's Kitchen says
Wow, this is a lovely idea! wanna try soon..
http://krithiskitchen.blogspot.com
Deepthidigvijay says
i love rice in ny way...
this is the wonderful idea of having it....thnQ for post...
i'm happy follower now...plz do stop at my blog when u get some time'
deepthi,
http://deepthidigvijay.blogspot.com/
SravsCulinaryConcepts says
wonderful idea !! looks so delicious !!
Sowmya says
A delicious one-pot meal!
Vegetarian Cultural Creatives
SouthIndianHome says
Rice looks delicious and yummy
South Indian Home
Vidhya says
Nice way to get the tangy flavour.Rice looks so delicious.
Raji says
This is a very new recipe to me...lovely colour of rice..looks awesome.
Rajani Rayudu says
very innovative way of using amchur. like the idea.
cheers
rajani
Sunanda says
Mango rice looks so colorful and inviting.. love the tangy tase..
Sunanda's Kitchen
Sutapa says
Love this delicious tang you add to this rice perfect for summer lunch!