Ingredients :
Groundnuts / Peanuts : 1 cup
Grated Jaggery : ½ cup
Method :
1. Heat
a heavy
bottomed pan on a medium heat, slowly roast the peanuts to golden brown
color. Turn off the flame and let them cool completely.
a heavy
bottomed pan on a medium heat, slowly roast the peanuts to golden brown
color. Turn off the flame and let them cool completely.
2. Grind the roasted peanuts to a coarse powder.
3. Now add the powdered jaggery to it and pulse it again.
4. Transfer this mixture into a plate.
5. Shape into small round balls and store in a airtight container.
- You can also check other Laddoo recipes here
- Check out other recipes of peanuts here
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Anushruti says
One of my absolute favourites since childhood!
Swathi says
Peanut laddu looks delicious, I love the way you put traditional dishes.
Satya says
ladoos superga unnai ...nenu epudu elaga try cheyaledu ....meeru chala baga chesaru ...very tempting clicks ...thanks for sharing dear
Satya
http://www.superyummyrecipes.com
Prathibha says
Chimili looks supero super dear!!!
feeling like grabbing them from d screen..
kanthi says
Nuvvu pappu chimmili telusu kani,ilaga verusanaga pappu tho eppudu chheyyaledhu..Mathi pothindhi andhra vantakalu gurthu ku vasthonte,routine lo padi marachi pothunnam.Gurthu chesinanduku thanks Hari..
vidhas says
inviting picture, i also make like this, easy and yummy ladoos.
kitchen queen says
lovely and simple laddus.
swapna says
simple,easy and quick....tempting dear!!
VineelaSiva says
Chandana laddoos chustunte noru oorutundhi chala tempting ga unnayi super.
Sadhana says
Looks yummy and delicious dear...