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    Home » beverage

    Last Updated: July 17, 2020 | First Published on: November 19, 2011 by Hari Chandana Ponnaluri

    Pear and Cardamom Milkshake Recipe

    34 shares
    Ingredients :
    • Chopped Pear : 1 cup
    • Boiled & Cooled Milk : 1 cup
    • Cardamom pods : 3
    • Sugar to taste
    • Ice Cubes
     Method :

    First grind the chopped pear, sugar and cardamom seeds in a blender to a smooth paste. Then add the milk and blend again until smooth. Add more milk if you want a thinner consistency. Now add the ice cubes and blend for a few seconds and serve chilled.

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    34 shares

    Reader Interactions

    Comments

    1. Hamaree Rasoi says

      November 20, 2011 at 2:47 am

      Milk shake looks so delicious and mouthwatering.

      Deepa
      Hamaree Rasoi

      Reply
    2. ANU says

      November 19, 2011 at 9:38 pm

      wow awesome combo...sounds very interesting....

      LGSS -"Tomato" - Nov 5th to Dec 5th
      100 Friends/Followers & GIVEAWAY

      Reply
    3. Manju says

      November 19, 2011 at 11:36 pm

      thats a unique combo....am sure it tastes unique too 🙂

      Regards,
      Manju
      http://manjuseatingdelights.blogspot.com

      Reply
    4. Kaveri says

      November 20, 2011 at 2:14 am

      I love Pear..this is a wonderful and healthy recipe using my favorite fruit

      Herbs & Flowers: Spring Onions

      Reply
    5. Tina says

      November 20, 2011 at 9:22 am

      creamy nd flavourful shake..

      Reply
    6. kitchen queen says

      November 20, 2011 at 6:09 am

      delicious refreshing milkshake.

      Reply
    7. Raji says

      November 20, 2011 at 6:21 am

      looks superb! very filling and refreshing indeed.

      Reply
    8. Prathima Rao says

      November 20, 2011 at 6:59 am

      Luscious, healthy shake with a nice elaichi flavor!!
      Prathima Rao
      Parts Corner

      Reply
    9. Sharmilee! :) says

      November 20, 2011 at 8:12 am

      Creamy and yummy shake

      Reply
    10. Ganga Sreekanth says

      November 20, 2011 at 11:38 am

      looks yummy........

      Reply
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    I’m Hari Chandana Ponnaluri, the creator, recipe developer, and photographer of Blend with Spices, a food blog where I share flavorful, approachable, and authentic vegetarian recipes from India and beyond..

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