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    Home » beverage

    Last Updated: July 17, 2020 | First Published on: November 19, 2011 by Hari Chandana Ponnaluri

    Pear and Cardamom Milkshake Recipe

    34 shares
    Ingredients :
    • Chopped Pear : 1 cup
    • Boiled & Cooled Milk : 1 cup
    • Cardamom pods : 3
    • Sugar to taste
    • Ice Cubes
     Method :

    First grind the chopped pear, sugar and cardamom seeds in a blender to a smooth paste. Then add the milk and blend again until smooth. Add more milk if you want a thinner consistency. Now add the ice cubes and blend for a few seconds and serve chilled.

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    34 shares

    Reader Interactions

    Comments

    1. Shri says

      November 22, 2011 at 3:07 am

      Chandu- Ingredients are super fab.Very yummy Combo

      Reply
    2. Vidhya says

      November 22, 2011 at 3:29 am

      This is a new recipe for me,will try this for sure as this sounds yummy.

      Reply
    3. Jayasri Ravi says

      November 22, 2011 at 9:04 am

      yummy milk shake Hari.., lovely clicks...

      Reply
    4. Shanavi says

      November 22, 2011 at 12:19 pm

      Brillaint combo Yaar..Great flavours ..Yum YUm Yummy

      Reply
    5. Swathi says

      November 22, 2011 at 6:03 pm

      Delicious and yummy shake love the addition of pear in there.

      Reply
    6. RAKS KITCHEN says

      November 23, 2011 at 12:33 am

      Nice way to use the pear! Loved it!

      Reply
    7. SouthIndianHome says

      November 23, 2011 at 2:51 am

      Refreshing and delicious milkshake

      Reply
    8. chitraj.hegde says

      November 23, 2011 at 3:23 pm

      the drink seems interesting and healthy..very much inventing drink..

      Reply
    9. Sapthanaa Balachander (Alias) Abilashini says

      November 23, 2011 at 4:19 pm

      would be a lovely accomplishment for BF..

      Reply
    10. Sandhya Hariharan says

      November 24, 2011 at 12:02 am

      Stunning click.......I loved the first one!!

      Reply
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    I’m Hari Chandana Ponnaluri, the creator, recipe developer, and photographer of Blend with Spices, a food blog where I share flavorful, approachable, and authentic vegetarian recipes from India and beyond..

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