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    Home » beverage

    Last Updated: July 17, 2020 | First Published on: May 5, 2010 by Hari Chandana Ponnaluri

    Pudina Chai ~ Indian Mint Tea

    8 shares
    ~ Refreshing and Healthy Indian Mint Tea ~
    Ingredients :Tea Powder : 1 tsp
    Fresh Mint Leaves : 5 to 7
    Water : 1 cup
    Milk : ¼ cup
    Sugar to taste
    Pudina Tea / Teneeru ~ Mint Chai
    Method :

    Bring one cup of water to boil, then add tea powder, fresh mint leaves, milk and sugar. Let it boil for 8 to 10 minutes. Remove from flame and strain the tea. Tea is ready.

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    8 shares

    Reader Interactions

    Comments

    1. KC says

      June 03, 2010 at 7:14 pm

      I want to try it but I don't have tea powder. Can I substitute Indian tea leaves?

      Reply
    2. Sharmilee! :) says

      August 12, 2010 at 7:18 am

      I can feel the aroma…looks absolutely tasty

      Reply
    3. Anonymous says

      November 19, 2010 at 1:17 am

      A friend of ours gave us a powder like brown color, it has some little seeds in it, and she said it's indian tea. She also coupled it with mints and dates. Is that really an indian tea?

      Reply
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