Ingredients :Raisins : 1 cupRoasted Bengal Gram / Dalia : 1 cup
Dry Coconut Pieces : ½ cup
Cashews : ¼ cup
Melted Ghee : 2 tbsp
Cardamom Pods : 2 (Optional )
Method :
Grind the raisins and set aside. Grind the roasted gram, cardamom seeds, coconut pieces and cashews into a powder. Combine the roasted gram mixture, ghee and raisins pulp in a wide bowl and mix the mixture thoroughly. Shape the mixture into small round balls. Serve and enjoy !!
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Premalatha Aravindhan says
Very tempting ladoo dear,luks yum.
Chitra says
Healthy and delicious laddus.
Madhura Manoj says
YUmmy!!Cute looking ladoos.
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Rekha shoban says
healthy n perfect laddu!!
Rekha shoban says
i use only green colour leaves....will try this leaves...very healthy dish!
Cooking Foodie says
Yummy laddu ... and totally sugarfree!
Cooking Foodie says
I just saw your other laddu recipes - u are a laddu genius - so many varieties... I have bookmarked the entire page for whenever i feel like new and unique laddus 🙂
Food Glorious Food! says
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Deepti says
healthy n tasty combination without sugar...lovely
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