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    Home » snack

    Last Updated: July 17, 2020 | First Published on: October 21, 2010 by Hari Chandana Ponnaluri

    Spicy Roasted Peanuts

    1 shares
    ~ మసాలా వేరుశెనగపప్పు ~
    Ingredients :Peanuts : 1 cup
    Ghee : 1 tsp
    Black Pepper Powder : ¼ tsp
    A big pinch of sugar (Optional)
    Red Chilli Powder to taste
    Salt to taste

    Masala Verusenagapappu ~ Masala Roasted Peanuts
    Method :

    Dry roast the peanuts until brown color and allow it to cool. Remove the husk and set aside. Heat one teaspoon of ghee in a pan. Add the roasted peanuts and fry for few seconds. Sprinkle the salt, red chilli powder, pepper powder and sugar and mix well. Turn off the flame and let it cool completely. Store in a airtight container and serve as a snack.

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    1 shares

    Reader Interactions

    Comments

    1. harini-jaya says

      October 21, 2010 at 12:09 pm

      easy breezy snack ..good idea..nice click too

      Reply
    2. Hamaree Rasoi says

      October 21, 2010 at 4:38 pm

      Loved the roasted peanuts. Looks yummy.

      Deepa
      Hamaree Rasoi

      Reply
    3. Satya says

      October 21, 2010 at 5:21 pm

      delicious ...ready to munch anytime ...u made them so perfectly chandana garu

      Satya
      http://www.superyummyrecipes.com

      Reply
    4. Jay says

      October 21, 2010 at 5:29 pm

      am craving it for now...too tempting dear..

      Tasty Appetite

      Reply
    5. Kurinji says

      October 21, 2010 at 12:05 pm

      Looks yummy!!!

      Reply
    6. kanthi says

      October 21, 2010 at 12:10 pm

      Roasted pea nuts, a gooood timepass snack.

      Reply
    7. Ms.Chitchat says

      October 21, 2010 at 12:12 pm

      Loved the spicy peanuts. Off to kitchen to make some.

      Reply
    8. Kurinji says

      October 21, 2010 at 12:18 pm

      Looks yummy!!!

      Reply
    9. Srimathi says

      October 21, 2010 at 6:03 pm

      I love peanuts. I make this in the microwave but I have never used ghee. That is interesting.

      Reply
    10. srividhya Ravikumar says

      October 21, 2010 at 12:51 pm

      wow..yummy... drooling peanuts..

      Reply
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    I’m Hari Chandana Ponnaluri, the creator, recipe developer, and photographer of Blend with Spices, a food blog where I share flavorful, approachable, and authentic vegetarian recipes from India and beyond..

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