Ingredients :Bell pepper / Capsicum : 1 big sized
Besan / Gram flour : 1 cup
Rice flour : ¼ cup
Ajwain seeds : 2/2 tsp
Red Chilli Powder : 1 to 2tsp
A pinch of cooking soda
Salt to taste
Oil
Method :
Wash and cut the bell pepper into long strips and set aside. Mix the gram flour, rice flour, salt, ajwain seeds, red chilli powder and cooking soda in a bowl. Add enough water to make a batter of medium consistency and set aside. Heat oil for deep frying. Dip the each bell pepper strip in the gram flour batter and deep fry them till golden brown color on both sides evenly. Remove from the oil and serve hot with chopped onions.
- You can also check other Snack recipes here
- Check out other recipes of Capsicum / Bell Pepper here
- Back to Recipe Index
Premalatha Aravindhan says
wow delicious baji,luks so tempting...Love to have it with a cup of tea:)
Tina says
Perfect tea time snack..Yummo..
Kadhyaa says
I always love this bajji for its crispyness of the capsicum inside,,
Priya says
Yum yum, feel like munching some bhajjis.
Gayathri NG says
I have stock in my fridge will try it soon tempting for this weather...
Aruna Manikandan says
looks perfect and tempting dear 🙂
Prathima Rao says
Bajjis are a welcome anytime, anyday..Feel lke grabbing that plate!
Prathima Rao
Prats Corner
Shri says
Perfect!
VineelaSiva says
Simple and best for rainy and cold evening snack.
Nitha says
That should be delicious .. never tried this...