Gujarati Style Stuffed Bhindi ~ Bhindi Sambhariya Recipe:
Preparation & Cooking Time : 40mins
Serves: 4 persons
Recipe adapted from: Tarla Dalal
Ingredients :Small Okra : ¼ kg
Oil : 4 tsp
Hing / Asafoetida : ¼ tspFor Stuffing:Grated Fresh Coconut : 3 tbsp
Chopped Coriander Leaves : 3 tbsp
Ginger and Green Chilli Paste : 2 tsp
Sugar : 2 tsp
Coarsely ground roasted peanuts : 1 to 2 tbsp
White Sesame Seeds : ½ tbsp
Turmeric Powder : ½ tsp
Garam Masala : ½ tsp
Coriander Powder : 1 teaspoon ( You can also make dhaniya powder at home )
Cumin Powder : 1 teaspoon ( You can also make jeera powder at home )
Amchur / Dried Mango Powder : 1 teaspoon ( Amchur powder recipe )
Oil : 2 tsp
Salt to taste
Oil : 4 tsp
Hing / Asafoetida : ¼ tspFor Stuffing:Grated Fresh Coconut : 3 tbsp
Chopped Coriander Leaves : 3 tbsp
Ginger and Green Chilli Paste : 2 tsp
Sugar : 2 tsp
Coarsely ground roasted peanuts : 1 to 2 tbsp
White Sesame Seeds : ½ tbsp
Turmeric Powder : ½ tsp
Garam Masala : ½ tsp
Coriander Powder : 1 teaspoon ( You can also make dhaniya powder at home )
Cumin Powder : 1 teaspoon ( You can also make jeera powder at home )
Amchur / Dried Mango Powder : 1 teaspoon ( Amchur powder recipe )
Oil : 2 tsp
Salt to taste
Method :
1. Wash
the okra and pat dry them. Cut the top of the okra and make a slit
along the length of each okra.
2. Combine all the stuffing ingredients in a
bowl.
3. Stuff the each okra with this mixture and set aside.
4. Heat oil in a
pan and add the asafoetida. Then add the stuffed okras. Cover with a
lid and cook them on a low flame.
5. Turn them occasionally so they cook evenly. Cook until they are
soft.
6. Switch off the flame and serve hot with rice.
Maayeka says
Loved this .nice and delicious bhindi!!
Hamaree Rasoi says
Delicious and yummy okra preparation.
Deepa
Priya R says
Super delicious really inviting one
kitchen queen says
yummy and tempting stuffed okra curry.
divya says
Wow that looks so delicious, luvly clicks.
Swathi Iyer says
Delicious okra dish. love it.
Helen Prabha says
Wow...looks wonderful.... 🙂
Srimathi says
I love Okra stuffed with masala. I have had the deep fried version, which was out of the world. I am glad you have a healthier version. Thank you.
Priya Suresh says
Love that flavourful filling, beautiful okra fry.
Mahi says
That's an interesting recipe with okra! Looks yummy!