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May 24, 2010

Tomato Pappu Recipe - Andhra Style Tomato Dal Recipe - Andhra Recipes

tomato dal recipe, how to make tomato dal, andhra tomato pappu recipe, tomato pappu andhra style
Tomato Dal, Cabbage Moong Dal Curry & Drumstick Rasam

If you are looking for more Dal Recipes then do check Chintakaya Pappu, Gujarati dal, Moong Dal Tadka, Lemon Onion Dal, Pumpkin Dal, Ash Gourd Dal, Cabbage Moong Dal Tadka and Dal Chenchki.

Andhra Style Tomato Pappu - Tomato Dal Recipe  
Prep Time: 5 mins    |  Cook time: 20mins    Serves: 4 

Author:  
Cuisine: South Indian 
Recipe type: Side dish 
 
Ingredients:
  • 1/2 cup Toor Dal
  • 1.5 cup Tomatoes, chopped
  • 3 Green Chillies
  • Tamarind small lemon size ball
  • 1/2 tsp Red Chilli Powder or as needed
  • 1/2 tsp Mustard Seeds
  • 1/2 tsp Chanan Dal
  • 1/2 tsp Urad Dal
  • 1/4 tsp Cumin Seeds
  • 1 Sprig Curry Leaves
  • 2 Sprigs Coriander Leaves, finely chopped
  • 1 Dried Red Chilli
  • 1/4 tsp Turmeric
  • 1/8 tsp Hing
  • 2 tsp Oil
  • Salt to taste
Instructions:
  1. Put the rinsed toor dal, chopped tomato, turmeric, green chillies and one cup of water in a pressure cooker and cook for 3 whistles.
  2. Switch off the flame and wait until the pressure go off.
  3. Soak the tamarind in water for 10 minutes. Squeeze the extract out of it and set aside.
  4. Add the red chilli powder, salt, tamarind extract and water (adjust to desired consistency)  to the cooked dal and let it simmer for 5 minutes.
  5. Add the chopped coriander and combine well.
  6. Turn off the flame.
  7. Heat oil in a pan for seasoning. Add the mustard seeds, urad dal, chana dal and cumin seeds and let them splutter.
  8. Add the curry leaves, hing and red chilli and stir for a couple of seconds.
  9. Switch off the flame and add the seasoned ingredients to the prepared dal.
  10. Mix well and serve hot with rice or roti.
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25 comments:

  1. It's my fav dal. Love to eat them with some hot idlis.

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  2. WOW nice presentation,very tempting pic...

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  3. looks so delicious..its one of my favorite curry with chapati.love to have it with rice too.nice picture..the best thing about this curry is its so easy to prepare..anyway good one

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  4. Wow chandana tomato dal is my all time favourite dal.I too prpeare like this.Nice post dear.

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  5. Gorgeous! Delicious dal for idlis.

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  6. simple and delicious dhal. love your pic..

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  7. Delicious and colorful dal. I too make in same way.

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  8. Wow, dal with lots of tomatoes...mouthwatering.

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  9. This is my favorite dal with chapatis..yours looks so delicious.

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  10. I make this almost every week..my son loves this..

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  11. WOW nice presentation,very tempting pic...

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  12. Hi Chandana,
    I also prepare this in same manner. Looks simply delicious. Lovely presentation

    Deepa
    Hamaree Rasoi

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  13. delicious and beautiful click too

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  14. Nethin vth daal is confort :)

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  15. Simple n yummy...the best thing abt daal..looks very gud

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  16. wat a comforting food, my fav..

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  17. Simple yet so delicious... I love it:)

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  18. Nice presentation...pappu looks very tasty :)

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  19. Try this tomato dal either with aloo stir fry or Coconut pachadi a great combination , u ll defenetly love d combination :)

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  20. I have tried Indira's recipe of the same..Bookmarking yours now!

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