Banana Chocolate Jam Recipe – You only need 4 ingredients to make this delicious spread!
This Banana Chocolate Jam Recipe is very easy to make and so much better than the store-bought jams. You can serve this jam with bread, pancakes, yogurt or cereal.
If you are looking for more Banana Recipes then do check Banana Peanut Butter Choco Milkshake, Banana Sweet Appam, Banana Sheera, Banana Lassi and Eggless Banana Cake.
Banana Chocolate Jam Recipe
Banana Chocolate Jam Recipe
How to make Banana Chocolate Jam Recipe with step by step photos and video
Prep Time5 mins
Cook Time10 mins
Total Time15 mins
Servings: 10
Ingredients
- 1 cup Mashed Banana
- 1/2 cup Sugar
- 2 tbsp Lemon Juice
- 1.5 tbsp Cocoa Powder
Instructions
- Mash the banana until creamy or chunky.
- Combine the mashed banana, sugar and lemon juice in a pan and mix well.
- Let it cook for 10 minutes until the mixture thickens.
- Turn off the flame and add the cocoa powder.
- Mix until well combined and let it cool completely.
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- Store in a clean airtight container and refrigerate for a couple of weeks.
Banana Chocolate Jam Recipe with Step by Step Photos:
- Puree the bananas in a blender or mash them with a fork until creamy or chunky.
- Combine the pureed or mashed banana, sugar and lemon juice in a pan and mix everything well.
- Let it cook for about 10 minutes until the mixture thickens.
- Switch off the heat and add the cocoa powder.
- Mix until well combined and let it cool completely.
- Store in a clean airtight container and refrigerate for a couple of weeks.
Chocolate Banana Jam Recipe Video:
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Great work. looks delicious
Thank you! 🙂
That's a great idea. Yummy too.
Thank you.. Give it a try! 🙂