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    Home » Recipes » snack

    Last Updated: September 1, 2020 | First Published on: September 1, 2020 by Hari Chandana Ponnaluri

    Lemon Honey Popsicles Recipe {Video}

    280 shares
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    Lemon Honey Popsicles Recipe – Healthy, refreshing and delicious summer frozen treat with lemons and honey!

    Recipe FAQs

    What are lemon popsicles?

    Popsicle is a frozen treat or snack with a stick to hold. It is also known as ice pops. They are usually made with water, fresh fruit juices, milk, or yogurt. Lemon popsicles are made with freshly squeezed lemon juice, honey and water.

    How do you make popsicles without molds?

    You can use small cups as molds to make ice pops. Fill cups with your popsicle mix and cover it with a cling wrap or aluminum foil. Carefully make a hole through the foil and insert popsicle sticks. If you don’t have wooden sticks, simply use spoons in the place of sticks.

    How to make it vegan?

    Simply replace the honey with vegan sweeteners to make vegan-friendly popsicles.

    Step by step preparation:

    Combine the 2 cups of water, ¼ cup of honey and 3 tablespoons of freshly squeezed lemon juice in a mixing bowl or pitcher.

    Mix everything together using a spoon or whisk until well combined.

    Adjust the taste by adding more juice or honey at this stage.

    Immediately fill the popsicle molds with it and add some lemon slices. You can skip the lemon slices if you don’t want them.

    Insert the popsicle sticks and freeze overnight or until they are completely set.

    To remove the ice pops from the mold, run the water on the outside of the molds for some time until the ends are loose.

    If you are looking for more summer recipes then check the below recipes

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    lemon honey popsicles recipe video below:

    Lemon Honey Popsicles Recipe

    Hari Chandana Ponnaluri
    Simple and healthy lemon popsicles using 3 ingredients.
    Print Recipe Pin Recipe
    Prep Time 10 minutes mins
    Cook Time 0 minutes mins
    Total Time 10 minutes mins
    Course Dessert, Snack
    Cuisine American, International
    Servings 10
    Calories 27 kcal

    Ingredients
      

    • 2 cups Water
    • ¼ cup Honey
    • 3 tbsp Lemon Juice
    Prevent your screen from going dark

    Instructions
     

    • Combine all the ingredients in a bowl or jug.
    • Mix well until well combined. Adjust the lemon juice and sweetness.
    • Pour into popsicle molds and freeze overnight or until they are set.
    • To remove the popsicles from the mold, run the water on the outside of the molds for some time until the ends are loose

    Video

    Nutrition

    Calories: 27kcalCarbohydrates: 7gProtein: 1gFat: 1gSaturated Fat: 1gSodium: 3mgPotassium: 9mgSugar: 7gVitamin C: 2mgCalcium: 1mgIron: 1mg

    Nutrition values are estimates only.

    Tried this recipe?Mention @iamharichandana or tag #blendwithspices!

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    I’m Hari Chandana Ponnaluri, the creator, recipe developer, and photographer of Blend with Spices, a food blog where I share flavorful, approachable, and authentic vegetarian recipes from India and beyond..

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