Lemon Honey Popsicles Recipe – Healthy, refreshing and delicious summer frozen treat with lemons and honey!
Popsicle is a frozen treat or snack with a stick to hold. It is also known as ice pops. They are usually made with water, fresh fruit juices, milk, or yogurt. Lemon popsicles are made with freshly squeezed lemon juice, honey and water.
You can use small cups as molds to make ice pops. Fill cups with your popsicle mix and cover it with a cling wrap or aluminum foil. Carefully make a hole through the foil and insert popsicle sticks. If you don’t have wooden sticks, simply use spoons in the place of sticks.
Simply replace the honey with vegan sweeteners to make vegan-friendly popsicles.
Step by step preparation:
Combine the 2 cups of water, ¼ cup of honey and 3 tablespoons of freshly squeezed lemon juice in a mixing bowl or pitcher.
Mix everything together using a spoon or whisk until well combined.
Adjust the taste by adding more juice or honey at this stage.
Immediately fill the popsicle molds with it and add some lemon slices. You can skip the lemon slices if you don’t want them.
Insert the popsicle sticks and freeze overnight or until they are completely set.
To remove the ice pops from the mold, run the water on the outside of the molds for some time until the ends are loose.
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lemon honey popsicles recipe video below:
Lemon Honey Popsicles Recipe
- 2 cups Water
- ¼ cup Honey
- 3 tbsp Lemon Juice
- Combine all the ingredients in a bowl or jug.
- Mix well until well combined. Adjust the lemon juice and sweetness.
- Pour into popsicle molds and freeze overnight or until they are set.
- To remove the popsicles from the mold, run the water on the outside of the molds for some time until the ends are loose
Nutrition values are estimates only.