Dilli Ki Aloo Chaat Recipe:
Preparation & Cooking Time : 20 mins
Serves: 2 persons
Ingredients:
Potatoes : 2
Onion: 1
Chopped Coriander Leaves: 3tbsp
Lemon: 1
Grated Ginger: 1/2 tsp
Green Chillies: 2 or 3, finely chopped
Chat Masala: 3/4 tsp
Red Chilli Powder: 1/2 tsp or as needed
Cumin Powder : 1/4 tsp
Oil for deep frying
Salt to taste
Method:
1. Boil
the potatoes and let them cool.
2. Peel and cut the potatoes into cubes.
Heat oil in a pan for deep frying.
3. Fry the cubed potatoes in hot oil
till crisp and golden. Drain and place them on a absorbent paper.
4. Transfer the fried potatoes into a
mixing bowl.
5. Add the chopped onion, coriander leaves, ginger, chillies,
chat masala, salt, red chilli powder and lemon juice and mix well.
6. Serve immediately.
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What a beautiful combination of spices..looks delish..yumm
yummilicious and awesome
never tried this.. must try
The best chaat ever!!! 🙂
Easy yet tasty chat
yum..yum…yum…
Chat looks delicious and thank you for sharing the recipe 🙂
love it.. sooperr
This is a new chaat item for me.. Looks tempting !
I love it.. 🙂
New version in chats for me.. yummy…
Looks so yummy
Thats a mouthwatering Chat. I have had this with Sweet Chutney and Thiki Chutney.
I thought your pictures for this dish was the best on the net so I included it in my post about Delhi : http://potsoup.wordpress.com/2013/10/13/what-the-world-eats-india-delhi/
Mouthwatering chat……. Lovely clicks!!
wow very tempting chaat 🙂 looks very delicious and lovely click !!