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    Home » Recipes » Kids Recipes

    Last Updated: July 17, 2020 | First Published on: June 23, 2018 by Hari Chandana Ponnaluri

    Mango Lassi Popsicles Recipe – Mango Yogurt Ice Pops with Indian Twist {Video}

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    Mango Lassi Popsicles Recipe – Easy, rich, delicious and flavorful popsicles with an Indian twist.

    What are mango lassi popsicles?

    Popsicle is a frozen dessert and I usually make them with fresh fruit juices or some other ingredients to survive in hot summers. I started making popsicles this year too with these super delicious mango lassi popsicles as summer is officially here in Spain.

    This time I gave an Indian twist to our regular mango yogurt popsicles by adding cardamom and nuts.

    These popsicles are creamy, flavorful, rich and super quick.

    Can I use greek yogurt?

    You can replace the yogurt with greek yogurt to make it more creamy.

    Can I use canned mango pulp instead of fresh mangoes?

    You can use store-bought pulp in this recipe. Just use ½ cup of pulp instead of 1 cup of fresh mango cubes.

    How to make vegan ice pops?

    Just replace the yogurt with any plant-based yogurt like almond milk yogurt or soy yogurt to make them vegan.

    Serving suggestions:

    Serve them as a snack or dessert.

    Mango Lassi Ice Pops Recipe with Step by Step Photos:

    • Wash, peel and chop the mango into pieces.
    • Take a blender and add the chopped fruit, fresh yogurt, sugar and cardamom powder.
    • Do not add any water to them.

    • Blend until you get a thick and smooth puree.

    • Add finely chopped almonds and pistachios to it and mix everything well.

    • Fill the popsicle molds with the prepared mango lassi and freeze overnight or until set.

    • To remove the popsicles from the mold, run the water on the outside of the molds for some time until the ends are loose.
    • Garnish with chopped pistachios and serve immediately.

    Few More Summer Recipes on the blog:

    • Nungu Rose Milk
    • Avocado Sweet Lassi
    • Nungu Paal
    • Watermelon Rooh Afza Sharbat
    • Shikanji

    Few More Mango Recipes:

    • Mango Kesar Lassi
    • Mango Gulkand Lassi
    • Mango Kulfi
    • Mango Cardamom Cake
    • Aamras

    How to Make Mango Lassi Popsicles Recipe:

    Mango Lassi Popsicles Recipe

    Hari Chandana Ponnaluri
    How to Make Mango Lassi Popsicles Recipe with step by step photos and video. An easy, rich, creamy and delicious mango ice pops with an Indian twist.
    Print Recipe Pin Recipe
    Prep Time 10 minutes mins
    Total Time 10 minutes mins
    Course Dessert, Snack
    Cuisine Indian
    Servings 8
    Calories 57 kcal

    Ingredients
      

    • 1 cup Mango
    • ½ cup Thick Yogurt
    • 3 - 4 tbsp Sugar
    • ½ tsp Cardamom Powder
    • 1 tbsp Chopped Almonds
    • 1 tbsp Chopped Pistachios
    Prevent your screen from going dark

    Instructions
     

    • Combine the chopped mango, yogurt, cardamom powder and sugar in a blender and blend until smooth and creamy.
    • Add chopped almonds and pistachios to the ground mango mixture and mix well. 
    • Pour this thick mango lassi mixture into popsicles molds and freeze overnight or until set.
    • To remove the popsicles from the mold, run the water on the outside of the molds for some time until the ends are loose. 
    • Serve them immediately.

    Video

    YouTube video

    Notes

    Use thick yogurt only for better texture.
    You can replace the sugar with honey or any of your favorite sweetener.
    The amount of sugar depends on the sweetness of mango.

    Nutrition

    Calories: 57kcalCarbohydrates: 9gProtein: 1gFat: 2gCholesterol: 1mgSodium: 7mgPotassium: 85mgSugar: 8gVitamin A: 240IUVitamin C: 7.5mgCalcium: 26mgIron: 0.2mg

    Nutrition values are estimates only.

    Tried this recipe?Mention @iamharichandana or tag #blendwithspices!

     

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    A little about me..

    Hi!
    Glad you’re here!. I am Hari Chandana Ponnaluri, an Indian food blogger currently living in Spain. Blogging and photography have been my world for about 13 years now and all I need are – a camera, some ingredients & props, and an internet connection to make your while worth on my website!☺ .. Read More…

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