November 26, 2013

Mullangi Pesarapappu Sambar Recipe - Radish Moong Dal Sambar Recipe

If you searching for more South Indian Sambar Recipes then do check Brinjal Sambar, Black Eyed Beans Sambar, Amaranth Sambar, Drumstick Moong Dal Sambar and Raw Mango Sambar

Moong Dal Radish Sambar Recipe  South IndianSide Dish
Prep Time: 5 mins    |  Cook time: 20 mins    Serves: 4 
  • 1/4 cup Moong Dal
  • 1 Radish
  • 1 Tomato
  • 1 Onion
  • 1.5 to 2 tbsp Sambar Powder
  • Small lime sized ball of Tamarind
  • 1 - 2 tsp Jaggery, powdered
  • 1/2 tsp Mustard Seeds
  • 1/2 tsp Cumin Seeds
  • 1/8 tsp Hing
  • 1 Dried Red Chilli
  • A pinch of Turmeric Powder
  • A few Curry Leaves
  • 2 tsp Oil
  • Salt to taste
  1. Soak the tamarind in water and squeeze well to extract the juice and set aside.
  2. Pressure cook the rinsed moong dal with water for 3 whistles. Mash the cooked dal and set aside.
  3. Add the onion pieces, tomato pieces, chopped / cubed radish and water in a vessel. COver with a lid and cook till the radish pieces are soft.
  4. Add the mashed dal, tamarind extract, salt, sambar powder, turmeric powder, jaggery and water (adjust to desired consistency) to the vegetables.
  5. Allow the sambar to boil for 8 - 10 minutes.
  6. If the sambar appears too thick, add little more water and simmer for a few minutes.
  7. Heat oil in a pan for seasoning. Add the mustard seeds and cumin seeds and let them splutter.
  8. Then add the curry leaves, red chilli and hing and fry for a couple of seconds. Add this to the sambar and mix.
  9. Serve hot with rice or idli / dosa.

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  1. Very tempting recipe... Drooling here...

  2. Delicious and mouthwatering sambar. Excellent preparation.

  3. lovely sambhar with moong dal.. will try
    Shobas Delight

  4. Flavourful favorite anytime.

  5. Sambar is looking so tempting. wow

  6. Hot n spice luking sambar really..Nice .

  7. Very tasty sambar.
    Thanks for sharing.

  8. This is something different...using radish this way is new to me but it seems so good...

  9. radish is one such veggies which is apt for sambhar.. it never fails u too.. LOved it ..


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