If you are looking for more Deepavali Snacks then do check Namak Paare, Karam Kajalu, Gathiya, Plain Sev, Aloo Sev, Khara Sev and Farsi Puri.
And here's a full list of Deepavali Snacks Recipes
Baked Namakpaare / Baked Nimki Recipe
Hari Chandana PIndianSnack
Prep Time: 5 mins | Cook time: 15 mins | Makes: 3 - 4 cups
Ingredients:
- 1 Cup All Purpose Flour / Maida
- 4 tablespoon Ghee
- ½ teaspoon Carom Seeds / Ajwain
- ½ teaspoon Baking Powder
- Salt to taste
Method:
- Combine the flour, salt, carom seeds and baking powder in a mixing bowl.
- Add the ghee and mix well.
- Make a soft dough by adding the water little by little. Cover it with a lid and keep it aside for 15 minutes.
- Preheat the oven to 180 degree C.
- Divide the dough into 6 balls. Roll the each dough ball into a circle. Don't roll the dough too thin or too thick.
- Using a sharp knife, cut the rolled dough into pieces. Prick the pieces with a fork.
- Place the pieces on a greased baking tray and bake at 180 degrees C for 15 minutes or until golden brown.
- Let them cool completely and store in an airtight container.
- Serve as a snack with a hot cup of Adrak Chai or coffee.
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Priya Suresh says
Such a guilt free and addictive baked nimki..Love to have some;
Hamaree Rasoi says
Thanks a lot for posting this easy snack. Apt for a quick bite during diwali.
Deepa
Sapana Behl says
Baked nimki looks crunchy and yummy..
Vimitha Anand says
Nice Healthy alternative to the deep fried ones
Veena Theagarajan says
healthy addictive snack
R says
they lookso yummy. I had also baked them last year and loved how they turned out. makes it healthy too 🙂
Kalpana Sareesh says
bfulyy baked..
sharada says
baked snack ....love 'em & healthy too not adding too many calories during festivals. Love ur blog very much.
Apu says
Look delicious!! I make baked nama pare too!! We love them for tea.
Kiran Acharya says
Healthy and easy to make 🙂