December 6, 2013

Wheat Coconut Cookies Recipe - Eggless Coconut Biscuits Recipe - Christmas Cookies Recipes

If you are looking for more Eggless Cookies recipes then do check Tutti Frutti Cookies, Saffron Cookies, Jowar Chocolate Cookies, Wheat Cashew Cookies, Almond Pearl Millet Cookies and Nankhatai.  

Eggless Wheat Coconut Cookies Recipe  World, IndianCookies
Prep Time: 10 mins    |  Cook time: 18 mins    Makes: 10 - 12 cookies 

  • 1/2 cup Wheat Flour
  • 1/4 cup Sugar
  • 1/4 cup Unsweetened Dessicated Coconut
  • 1/4 cup Unsalted Butter, softened
  • A pinch of Salt
  • 1/2 tsp Vanilla Essence
  • 1 tbsp Milk or as needed
  • 1.5 tbsp Unsweetened Dessicated Coconut for garnish
  • Grind the sugar into a fine powder and set aside.
  • Preheat the oven to 180 degree C.
  • In a mixing bowl, add the butter and powdered sugar and mix it until light and creamy.
  • Add the vanilla and salt and combine.
  • Now add the wheat flour and coconut to it and mix everything.
  • Then sprinkle the milk little by little over it and mix well to make smooth dough.
  • The dough should be very soft.
  • Divide the cookie dough into 10 - 12 round balls and flatten them with your palms to shape the cookies.
  • Dip the top side of the cookies into the coconut and place them on a baking tray spacing about 1 inch apart.
  • Bake the cookies in the preheated oven for 18 minutes at 180 degree C.
  • Remove them from the oven and let them cool down for 2 - 3 minutes. 
  • Place them on a wire rack and allow them to cool.
  • They will be soft when taken out, but will firm up once they cool.
  • Store in an airtight container.

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  1. wow i tried your wheat flour cashew cookies it came out good : thumbs up

  2. I could grab that cookie right away and munch on it...looks delicious

  3. Beautiful clicks Chandana and what a delight they would be to have with coffee or tea.

  4. These cookies look so inviting and golden brown!

  5. These are so beautiful! Remind me of the Danish cookies in the blue tins :)

  6. Crispy and crunchy cookies, looks so inviting.

  7. These cookies are looking perfect , can we use the dry coconut for this ?

  8. Cookies look fantastic, and with wheat flour, now this is on my do-list..

  9. without Baking powder or soda..will it come out soft ??
    can i use all purpose flour plz help...

    1. We don't need baking powder / soda for this recipe. Yes, you can replace it with maida.. but bake for 15 minutes at 180 degree C.

  10. Great and easy cookies recipe for breakfast...Thanks for the post!!!!!!

  11. They look perfect ..Such a delicious and crunchy cookies ..

  12. Hi Hari Chandana , I made these today. They didn't turn out crispy. my dough was little bit dry - I refrigerated it overnight. I also added a little yogurt in the dough . I baked a little longer than the time you suggested. Where did I go wrong? Please let me know. Thanks!

    1. Sorry to hear the Pavithra. I don't know where it went wrong for you. next time add milk to the dough if you feel it is too dry. And bake until the edges of the cookies are light brown.


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