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    Home » Festival Recipes

    Last Updated: July 29, 2020 | First Published on: September 4, 2013 by Hari Chandana Ponnaluri

    Peanut Sundal Recipe – Ganesh Chaturthi Naivedyam Recipes

    200 shares
    If you are looking for more Vinayaka Chaturthi Recipes then do check Modak, ulundu kozhukattai, godhuma undrallu, ammini kozhukattai, pesara poornalu, kudumulu, paal rava kesari and pala thalikalu.And here’s a complete list of Vinayaka Chavithi Naivedyam Recipes.

    Peanut Sundal / Groundnut Guggillu Recipe

     Hari Chandana PIndianSnack
    Prep Time: 1 – 2 hrs soaking time    |  Cook time: 15 mins    |  Serves: 3

    Ingredients:

    • 1 Cup Peanuts
    • 2 – 3 tbsp Grated Fresh Coconut
    • ½ tsp Mustard Seeds
    • ½tsp Urad Dal
    • 2 Dried Red Chillies
    • 1 Sprig Curry Leaves
    • 2 tsp Oil
    • A pinch of hing
    • A pinch of turmeric powder
    • Salt to taste

    Method:

    • Soak the peanuts for 1 – 2 hours. Drain and pressure cook it with salt and water just to immerse it for 3 – 4 whistles.
    • Drain and keep them aside.
    • Heat oil in a pan. Add the mustard seeds and urad dal. Let them splutter.
    • Add the curry leaves, broken red chillies and hing to it and stir for a couple of seconds.
    • Now add the peanuts and stir for 1 – 2 minutes.
    • Add the turmeric and coconut and mix well for a minute.
    • Switch off the flame and serve.

    You might also like to check these recipes:

    • Lobia Vada
    • Bellam Pongali
    • Undrallu recipe
    • Pasi Paruppu Sundal
    • Corn Sundal
    • Atukula Pulihora
    • Medu Vada

    More Festival Recipes

    • Nellikai Sadam (South Indian Amla Rice)
    • Instant Pot Avial (Kerala Mixed Vegetable Curry)
    • Mawa Modak
    • Upma Kozhukattai
    200 shares

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    Comments

    1. Vimitha Anand says

      September 05, 2013 at 3:59 pm

      Healthy sundal

      Reply
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    I’m Hari Chandana Ponnaluri, the creator, recipe developer, and photographer of Blend with Spices, a food blog where I share flavorful, approachable, and authentic vegetarian recipes from India and beyond..

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